Fettuccini Alfredo With Chicken - 240 calories

Manufacturer Other

Product Information and Ingredients

Fettuccini Alfredo With Chicken is manufactured by Other with a suggested serving size of 3 CONTAINER (150 g) and 240 calories per serving. The nutritional value of a suggested serving of fettuccini alfredo with chicken includes 50 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1.1 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 722515249629.

This product is high in saturated fats.

Calories from fat: a total of 41.21% of the calories in the suggested servig of this product come from fat.

Saturated Fats 45% of DV

A serving of 3 CONTAINER (150 g) of fettuccini alfredo with chicken has 45% of the recommended daily intake of saturated fats.

Ingredient List

  • Fettucini (semolina
  • Iron
  • Niacin
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Milk
  • White Meat Chicken (with Water
  • Salt
  • Spices
  • Dehydrated Onion
  • Dehydrated Garlic)
  • Water
  • Cream (heavy Cream
  • Carrageenan
  • Mono And Diglycerides)
  • Parmesan Cheese (pasteurized Part Skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Powdered Cellulose)
  • Butter
  • Cornstarch
  • Chicken Base (chicken Meat Including Chicken Juices
  • Salt
  • Hydrolyzed Soy And Corn Protein
  • Sugar
  • Flavoring
  • Potato Flour
  • Autolyzed Yeast Extract
  • Carrot Powder
  • Turmeric)
  • Garlic
  • Sea Salt
  • Pepper
  • Parsley
UPC Code: 722515249629
Fettuccini Alfredo With Chicken UPC Bar Code UPC: 722515249629

Nutrition Facts

Serving Size 3 CONTAINER (150 g)

Amount Per Serving
Calories 240 Calories from Fat 99
% Daily Value*
Total Fat 11g 25%
Saturated Fat 6g 45%
Trans Fat 0g
Cholesterol 50mg 25%
Sodium 0mg 0%
Total Carbohydrate 23g 12%
Dietary Fiber 1.1g 7%
Sugars 2g
Protein 13g
Vitamin A 12% Vitamin C 0%
Calcium 17% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 160 Calories from Fat 66
% Daily Value*
Total Fat 7.3g 17%
Saturated Fat 4g 30%
Trans Fat 0g
Cholesterol 33mg 17%
Sodium 313mg 20%
Total Carbohydrate 15.3g 8%
Dietary Fiber 0.7g 4%
Sugars 1g
Protein 9g
Vitamin A 8% Vitamin C 0%
Calcium 12% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Fettuccini Alfredo With Chicken Nutritional Value

Nutrient Suggested Serving 3 CONTAINER (150 g) Standard Serving 100g
Energy240 kcal (18%)160 kcal (12%)
Protein13.01 g (38%)8.67 g (26%)
Total Lipid (fat)10.99 g (25%)7.33 g (17%)
Carbohydrate, By Difference23 g (12%)15.33 g (8%)
Fiber, Total Dietary1.1 g (7%)0.7 g (4%)
Sugars, Total2 g (12%)1.33 g (8%)
Calcium, Ca150 mg (17%)100 mg (12%)
Iron, Fe1.08 mg (9%)0.72 mg (6%)
Sodium, Na470 mg (29%)313 mg (20%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (12%)267 IU (8%)
Fatty Acids, Total Saturated6 g (45%)4 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (25%)33 mg (17%)

Calories Burn off Time

How long would it take to burn off Other Fettuccini Alfredo With Chicken with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in fettuccini alfredo with chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium