Fine Ice Creams - 260 calories

Manufacturer Mcconnell's Ice Cream Inc.

Product Information and Ingredients

Fine Ice Creams is manufactured by Mcconnell's Ice Cream Inc. with a suggested serving size of 0.5 cup (113 g) and 260 calories per serving. The nutritional value of a suggested serving of fine ice creams includes 45 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 14 grams of dietary fiber, 15 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 075209824702.

This product is a good source of fiber and iron but is high in fat, sugars and saturated fats.

Calories from fat: a total of 76.15% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 38% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 38% of the recommended daily intake of fat.

Fiber 63% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 63% of the recommended daily needs of fiber.

Sugars 68% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 68% of the recommended daily intake of sugars.

Iron 34% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 34% of the recommended daily needs of iron.

Saturated Fats 62% of DV

A serving of 0.5 cup (113 g) of fine ice creams has 62% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Milk
  • Cane Sugar
  • Non Fat Milk Solids
  • Organic Egg Yolks
  • Guittard Cocoa
  • Guittard Chocolate Liquor
  • Almond Brittle [almonds
  • Butter
  • Cane Sugar
  • Salt]
  • Rr Lochhead Vanilla
  • Espresso

Nutrition Facts

Serving Size 0.5 cup (113 g)

Amount Per Serving
Calories 260 Calories from Fat 198
% Daily Value*
Total Fat 22g 38%
Saturated Fat 11g 62%
Trans Fat 0g
Cholesterol 45mg 17%
Sodium 0mg 0%
Total Carbohydrate 36g 14%
Dietary Fiber 14g 63%
Sugars 15g
Protein 5g
Vitamin A 9% Vitamin C 0%
Calcium 9% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 230 Calories from Fat 175
% Daily Value*
Total Fat 19.5g 34%
Saturated Fat 9.7g 55%
Trans Fat 0g
Cholesterol 40mg 15%
Sodium 58mg 3%
Total Carbohydrate 31.9g 12%
Dietary Fiber 12.4g 56%
Sugars 13g
Protein 4g
Vitamin A 8% Vitamin C 0%
Calcium 8% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Fine Ice Creams Nutritional Value

Nutrient Suggested Serving 0.5 cup (113 g) Standard Serving 100g
Energy260 kcal (15%)230 kcal (13%)
Protein4.99 g (11%)4.42 g (10%)
Total Lipid (fat)22 g (38%)19.47 g (34%)
Carbohydrate, By Difference36 g (14%)31.86 g (12%)
Fiber, Total Dietary14 g (63%)12.4 g (56%)
Sugars, Total15 g (68%)13.27 g (60%)
Calcium, Ca99 mg (9%)88 mg (8%)
Iron, Fe5.4 mg (34%)4.78 mg (30%)
Sodium, Na66 mg (3%)58 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (9%)354 IU (8%)
Fatty Acids, Total Saturated11 g (62%)9.73 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (17%)40 mg (15%)

Calories Burn off Time

How long would it take to burn off Mcconnell's Ice Cream Inc. Fine Ice Creams with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in fine ice creams.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium