Five Cheese Lasagna - 291 calories

Manufacturer Safeway, Inc.

Product Information and Ingredients

Five Cheese Lasagna is manufactured by Safeway, Inc. with a suggested serving size of 1 cup (227 g) and 291 calories per serving. The nutritional value of a suggested serving of five cheese lasagna includes 30 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 3 grams of dietary fiber, 8 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 021130106356.

Calories from fat: a total of 27.8% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Blanched Pasta (enriched Semolina [durum Wheat
  • Niacin
  • Ferrous Sulfate
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water)
  • Tomato Puree (water
  • Tomato Paste)
  • Diced Tomatoes (tomatoes
  • Tomato Juice
  • Salt
  • Calcium Chloride
  • Citric Acid)
  • Water
  • Ricotta Cheese (whey
  • Milk
  • Cream
  • Vinegar
  • Carrageenan)
  • Mozzarella Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Contains Less Than 2% Of: Asiago Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Parmesan Cheese (pasteurized Part Skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Romano Cheese (pasteurized Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Garlic
  • Modified Food Starch
  • Spices
  • Sugar
  • Soybean Oil
  • Salt

Nutrition Facts

Serving Size 1 cup (227 g)

Amount Per Serving
Calories 291 Calories from Fat 81
% Daily Value*
Total Fat 9g 31%
Saturated Fat 5g 57%
Trans Fat 0g
Cholesterol 30mg 23%
Sodium 0mg 0%
Total Carbohydrate 40g 30%
Dietary Fiber 3g 27%
Sugars 8g
Protein 12g
Vitamin A 34% Vitamin C 45%
Calcium 35% Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 128 Calories from Fat 36
% Daily Value*
Total Fat 4g 14%
Saturated Fat 2.2g 25%
Trans Fat 0g
Cholesterol 13mg 10%
Sodium 313mg 30%
Total Carbohydrate 17.6g 13%
Dietary Fiber 1.3g 12%
Sugars 4g
Protein 5g
Vitamin A 15% Vitamin C 20%
Calcium 15% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Five Cheese Lasagna Nutritional Value

Nutrient Suggested Serving 1 cup (227 g) Standard Serving 100g
Energy291 kcal (33%)128 kcal (15%)
Protein12.01 g (53%)5.29 g (24%)
Total Lipid (fat)8.99 g (31%)3.96 g (14%)
Carbohydrate, By Difference40 g (30%)17.62 g (13%)
Fiber, Total Dietary3 g (27%)1.3 g (12%)
Sugars, Total7.99 g (73%)3.52 g (32%)
Calcium, Ca200 mg (35%)88 mg (15%)
Iron, Fe1.79 mg (23%)0.79 mg (10%)
Sodium, Na711 mg (67%)313 mg (30%)
Vitamin C, Total Ascorbic Acid12 mg (45%)5.3 mg (20%)
Vitamin A, Iu749 IU (34%)330 IU (15%)
Fatty Acids, Total Saturated4.99 g (57%)2.2 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (23%)13 mg (10%)

Calories Burn off Time

How long would it take to burn off Safeway, Inc. Five Cheese Lasagna with 291 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 49 minutes will help your burn off the calories in five cheese lasagna.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less61 minutes
Dancing53 minutes
Golfing53 minutes
Hiking49 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium