Five Cheese Ravioli - 310 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Five Cheese Ravioli is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 1 cup (113 g) and 310 calories per serving. The nutritional value of a suggested serving of five cheese ravioli includes 80 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 681131139182.

Calories from fat: a total of 29.03% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Pasta (durum Wheat Flour
  • Eggs
  • Water) Filling (ricotta Cheese [whey
  • Milk
  • Cream
  • Vinegar]
  • Seasoning [water
  • Sunflower Oil
  • Potato Starch
  • Casein
  • Salt]
  • Bread Crumbs [wheat Flour
  • Yeast
  • Salt]
  • Whey
  • Water
  • Parmesan Cheese [pasteurized Cultured Part-skimmed Milk
  • Salt
  • Enzymes]
  • Mozzarella Cheese [pasteurized Cultured Milk
  • Salt
  • Enzymes]
  • Romano Cheese From Cow's Milk [pasteurized Cultured Milk
  • Salt
  • Enzymes]
  • Sunflower Oil
  • 2% Or Less Of Salt
  • Natural Flavor
  • Gorgonzola Cheese [pasteurized Cultured Milk
  • Enzymes
  • Salt
  • Mold]
  • Autolyzed Yeast Extract)
UPC Code: 681131139182
Five Cheese Ravioli UPC Bar Code UPC: 681131139182

Nutrition Facts

Serving Size 1 cup (113 g)

Amount Per Serving
Calories 310 Calories from Fat 90
% Daily Value*
Total Fat 10g 17%
Saturated Fat 3.5g 20%
Trans Fat 0g
Cholesterol 80mg 30%
Sodium 0mg 0%
Total Carbohydrate 43g 16%
Dietary Fiber 0g 0%
Sugars 1g
Protein 12g
Vitamin A 5% Vitamin C 0%
Calcium 13% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 274 Calories from Fat 80
% Daily Value*
Total Fat 8.9g 15%
Saturated Fat 3.1g 18%
Trans Fat 0g
Cholesterol 71mg 27%
Sodium 442mg 21%
Total Carbohydrate 38.1g 14%
Dietary Fiber 0g 0%
Sugars 1g
Protein 11g
Vitamin A 4% Vitamin C 0%
Calcium 12% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Five Cheese Ravioli Nutritional Value

Nutrient Suggested Serving 1 cup (113 g) Standard Serving 100g
Energy310 kcal (18%)274 kcal (15%)
Protein12 g (27%)10.62 g (24%)
Total Lipid (fat)10 g (17%)8.85 g (15%)
Carbohydrate, By Difference43 g (16%)38.05 g (14%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0.99 g (4%)0.88 g (4%)
Calcium, Ca150 mg (13%)133 mg (12%)
Iron, Fe0.36 mg (2%)0.32 mg (2%)
Sodium, Na499 mg (23%)442 mg (21%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (5%)177 IU (4%)
Fatty Acids, Total Saturated3.5 g (20%)3.1 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol80 mg (30%)71 mg (27%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Five Cheese Ravioli with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in five cheese ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium