Four Cheese Pizza - 391 calories

Manufacturer Other

Product Information and Ingredients

Four Cheese Pizza is manufactured by Other with a suggested serving size of 0.33 PIZZA (118 g) and 391 calories per serving. The nutritional value of a suggested serving of four cheese pizza includes 35 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 851614006151.

This product is high in fat and saturated fats.

Calories from fat: a total of 48.34% of the calories in the suggested servig of this product come from fat.

Fat 38% of DV

A serving of 0.33 PIZZA (118 g) of four cheese pizza has 38% of the recommended daily intake of fat.

Saturated Fats 41% of DV

A serving of 0.33 PIZZA (118 g) of four cheese pizza has 41% of the recommended daily intake of saturated fats.

Ingredient List

  • Cornmeal Crust (unbleached Enriched Wheat Flour [wheat Flour
  • Wheat Starch
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid
  • Enzymes]
  • Water
  • Cornmeal
  • Organic Soybean Oil
  • Yeast [sorbitan Monostearate
  • Ascorbic Acid]
  • And Salt) Toppings: Whole Milk Mozzarella (cultured Pasteurized Whole Milk
  • Salt
  • And Enzymes)
  • Pizza Sauce (tomatoes [vine Ripened Tomatoes
  • Tomato Paste
  • Sea Salt
  • Calcium Chloride
  • Naturally Derived Citric Acid]
  • Cane Sugar
  • And Garlic)
  • Fontina Cheese (pasteurized Cultured Milk
  • Salt
  • And Enzymes)
  • Provolone Cheese (cultured Pasteurized Milk
  • Enzymes
  • And Salt)
  • Parmesan Cheese (pasteurized Milk
  • Cheese Culture
  • Enzymes
  • And Salt)

Nutrition Facts

Serving Size 0.33 PIZZA (118 g)

Amount Per Serving
Calories 391 Calories from Fat 189
% Daily Value*
Total Fat 21g 38%
Saturated Fat 7g 41%
Trans Fat 0g
Cholesterol 35mg 14%
Sodium 0mg 0%
Total Carbohydrate 38g 15%
Dietary Fiber 2g 9%
Sugars 1g
Protein 14g
Vitamin A 9% Vitamin C 0%
Calcium 27% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 331 Calories from Fat 160
% Daily Value*
Total Fat 17.8g 32%
Saturated Fat 5.9g 35%
Trans Fat 0g
Cholesterol 30mg 12%
Sodium 449mg 22%
Total Carbohydrate 32.2g 13%
Dietary Fiber 1.7g 8%
Sugars 1g
Protein 12g
Vitamin A 8% Vitamin C 0%
Calcium 23% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Four Cheese Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (118 g) Standard Serving 100g
Energy391 kcal (23%)331 kcal (20%)
Protein13.99 g (32%)11.86 g (27%)
Total Lipid (fat)21 g (38%)17.8 g (32%)
Carbohydrate, By Difference38 g (15%)32.2 g (13%)
Fiber, Total Dietary2 g (9%)1.7 g (8%)
Sugars, Total1 g (5%)0.85 g (4%)
Calcium, Ca300 mg (27%)254 mg (23%)
Iron, Fe1.81 mg (12%)1.53 mg (10%)
Sodium, Na530 mg (26%)449 mg (22%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (9%)339 IU (8%)
Fatty Acids, Total Saturated7 g (41%)5.93 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (14%)30 mg (12%)

Calories Burn off Time

How long would it take to burn off Other Four Cheese Pizza with 391 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in four cheese pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout109 minutes
Aerobics49 minutes
Basketball54 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout54 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium