Four Cheese Rosa Sauce - 110 calories

Manufacturer Mizkan Americas, Inc.

Product Information and Ingredients

Four Cheese Rosa Sauce is manufactured by Mizkan Americas, Inc. with a suggested serving size of 0.25 cup (63 g) and 110 calories per serving. The nutritional value of a suggested serving of four cheese rosa sauce includes 30 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 036200067987.

Calories from fat: a total of 81.82% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Water
  • Crushed Tomatoes In Puree
  • Cream
  • Soybean Oil
  • Romano Cheese (part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Whey (milk)
  • Modified Corn Starch
  • Enzyme Modified Egg Yolks
  • Extra Virgin Olive Oil
  • Salt
  • Onion Powder
  • Aged Asiago Cheese (part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Parmesan Cheese (part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Ricotta Cheese (milk
  • Whey
  • Vinegar
  • Salt)
  • Natural Flavor (milk)
  • Garlic Powder
  • Spices
  • Malic Acid
  • Xanthan Gum
UPC Code: 036200067987
Four Cheese Rosa Sauce UPC Bar Code UPC: 036200067987

Nutrition Facts

Serving Size 0.25 cup (63 g)

Amount Per Serving
Calories 110 Calories from Fat 90
% Daily Value*
Total Fat 10g 10%
Saturated Fat 3.5g 11%
Trans Fat 0g
Cholesterol 30mg 6%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 175 Calories from Fat 143
% Daily Value*
Total Fat 15.9g 15%
Saturated Fat 5.6g 18%
Trans Fat 0g
Cholesterol 48mg 10%
Sodium 508mg 13%
Total Carbohydrate 7.9g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Four Cheese Rosa Sauce Nutritional Value

Nutrient Suggested Serving 0.25 cup (63 g) Standard Serving 100g
Energy110 kcal (3%)175 kcal (6%)
Protein2 g (2%)3.17 g (4%)
Total Lipid (fat)10 g (10%)15.87 g (15%)
Carbohydrate, By Difference5 g (1%)7.94 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (5%)3.17 g (8%)
Calcium, Ca40 mg (2%)63 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K85 mg (1%)135 mg (2%)
Sodium, Na320 mg (8%)508 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)317 IU (4%)
Fatty Acids, Total Saturated3.5 g (11%)5.56 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (6%)48 mg (10%)

Calories Burn off Time

How long would it take to burn off Mizkan Americas, Inc. Four Cheese Rosa Sauce with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in four cheese rosa sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium