Four Cheese, Wood-fired Crust Pizza - 321 calories

Manufacturer Target Stores

Product Information and Ingredients

Four Cheese, Wood-fired Crust Pizza is manufactured by Target Stores with a suggested serving size of 0.33 PIZZA (140 g) and 321 calories per serving. The nutritional value of a suggested serving of four cheese, wood-fired crust pizza includes 6 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 2.9 grams of dietary fiber, 6 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 085239035405.

This product is high in sodium.

Calories from fat: a total of 36.48% of the calories in the suggested servig of this product come from fat.

Sodium 50% of DV

A serving of 0.33 PIZZA (140 g) of four cheese, wood-fired crust pizza has 50% of the recommended daily intake of sodium.

Ingredient List

  • Dough (soft Wheat Flour
  • Water
  • Salt
  • Sunflower Seed Oil Yeast)
  • Topping Sauce [crushed Tomatoes
  • Olive Oil
  • Starch
  • Salt
  • Basil
  • Sugar]
  • Mozzarella Cheese [from Cow's Milk
  • Salt
  • Rennet]
  • Asiago Cheese [from Cow's Milk
  • Salt
  • Rennet]
  • Pecorino Romano Cheese [from Sheep's Milk
  • Rennet
  • Salt
  • Lactic Ferments]
  • Parmigiano-reggiano Cheese [from Cow's Milk
  • Salt
  • Rennet])
UPC Code: 085239035405
Four Cheese, Wood-fired Crust Pizza UPC Bar Code UPC: 085239035405

Nutrition Facts

Serving Size 0.33 PIZZA (140 g)

Amount Per Serving
Calories 321 Calories from Fat 117
% Daily Value*
Total Fat 13g 28%
Saturated Fat 4g 28%
Trans Fat 0g
Cholesterol 6mg 3%
Sodium 0mg 0%
Total Carbohydrate 36g 17%
Dietary Fiber 2.9g 16%
Sugars 6g
Protein 12g
Vitamin A 8% Vitamin C 3%
Calcium 22% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 84
% Daily Value*
Total Fat 9.3g 20%
Saturated Fat 2.9g 20%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 607mg 35%
Total Carbohydrate 25.7g 12%
Dietary Fiber 2.1g 12%
Sugars 4g
Protein 9g
Vitamin A 6% Vitamin C 2%
Calcium 15% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Four Cheese, Wood-fired Crust Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (140 g) Standard Serving 100g
Energy321 kcal (22%)229 kcal (16%)
Protein12 g (33%)8.57 g (24%)
Total Lipid (fat)13.01 g (28%)9.29 g (20%)
Carbohydrate, By Difference35.99 g (17%)25.71 g (12%)
Fiber, Total Dietary2.9 g (16%)2.1 g (12%)
Sugars, Total6.01 g (34%)4.29 g (24%)
Calcium, Ca200 mg (22%)143 mg (15%)
Iron, Fe0.71 mg (6%)0.51 mg (4%)
Sodium, Na850 mg (50%)607 mg (35%)
Vitamin C, Total Ascorbic Acid1.3 mg (3%)0.9 mg (2%)
Vitamin A, Iu300 IU (8%)214 IU (6%)
Fatty Acids, Total Saturated4 g (28%)2.86 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol6 mg (3%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Target Stores Four Cheese, Wood-fired Crust Pizza with 321 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 54 minutes will help your burn off the calories in four cheese, wood-fired crust pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking54 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium