French Sandwich Rolls - 240 calories

Manufacturer Bimbo Bakeries Usa, Inc.

Product Information and Ingredients

French Sandwich Rolls is manufactured by Bimbo Bakeries Usa, Inc. with a suggested serving size of 1 ROLL (87 g) and 240 calories per serving. The nutritional value of a suggested serving of french sandwich rolls includes 0 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 073040154101.

French Sandwich Rolls is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Wheat Flour [flour
  • Malted Barley Flour
  • Reduced Iron
  • Niacin
  • Thiamin Mononitrate (vitamin B1)
  • Riboflavin (vitamin B2)
  • Folic Acid]
  • Water
  • Sugar
  • Yeast
  • Soybean Oil
  • Salt
  • Wheat Gluten
  • Dextrose
  • Calcium Propionate (preservative)
  • Datem
  • Calcium Sulfate
  • Monoglycerides
  • Potassium Iodate
  • Citric Acid
  • Soy Lecithin
UPC Code: 073040154101
French Sandwich Rolls UPC Bar Code UPC: 073040154101

Nutrition Facts

Serving Size 1 ROLL (87 g)

Amount Per Serving
Calories 240 Calories from Fat 27
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 44g 13%
Dietary Fiber 1g 3%
Sugars 2g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 7% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 276 Calories from Fat 31
% Daily Value*
Total Fat 3.5g 5%
Saturated Fat 0.6g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 552mg 20%
Total Carbohydrate 50.6g 15%
Dietary Fiber 1.1g 4%
Sugars 2g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

French Sandwich Rolls Nutritional Value

Nutrient Suggested Serving 1 ROLL (87 g) Standard Serving 100g
Energy240 kcal (10%)276 kcal (12%)
Protein7 g (12%)8.05 g (14%)
Total Lipid (fat)3 g (4%)3.45 g (5%)
Carbohydrate, By Difference44 g (13%)50.57 g (15%)
Fiber, Total Dietary1 g (3%)1.1 g (4%)
Sugars, Total2 g (7%)2.3 g (8%)
Calcium, Ca100 mg (7%)115 mg (8%)
Iron, Fe2 mg (10%)2.3 mg (11%)
Potassium, K70 mg (1%)80 mg (1%)
Sodium, Na480 mg (17%)552 mg (20%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.3 mg (20%)0.35 mg (23%)
Niacin4 mg (22%)4.6 mg (25%)
Folic Acid120 µg (0%)138 µg (0%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (2%)0.57 g (2%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated1.5 g (0%)1.72 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Bimbo Bakeries Usa, Inc. French Sandwich Rolls with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in french sandwich rolls.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium