French Toast Bites - 330 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

French Toast Bites is manufactured by Ahold Usa, Inc. with a suggested serving size of 15 BITES (110 g) and 330 calories per serving. The nutritional value of a suggested serving of french toast bites includes 20 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 2 grams of dietary fiber, 17 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 688267041501.

This product is high in sugars.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Sugars 75% of DV

A serving of 15 BITES (110 g) of french toast bites has 75% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Bread (enriched Wheat Flour [wheat Flour
  • Malted Barley Flour
  • Reduced Iron
  • Niacin
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • High Fructose Corn Syrup
  • Yeast
  • Soybean Oil
  • Salt
  • Calcium Propionate [preservative]
  • Datem
  • Monoglycerides
  • Spice And Coloring
  • Soy Lecithin)
  • Water
  • Batter (bleached Wheat Flour
  • Sugar
  • Dextrose
  • Dried Eggs
  • Yellow Corn Flour
  • Corn Syrup Solids
  • Natural Flavor
  • Modified Cornstarch
  • Salt
  • Leavening [sodium Aluminum Phosphate
  • Sodium Bicarbonate]
  • Nonfat Dry Milk
  • Spice
  • Artificial Flavor
  • Methylcellulose
  • Silicon Dioxide [added To Prevent Caking])
  • Soybean Oil
  • Cinnamon Sugar (sugar
  • Cinnamon
  • Silicon Dioxide [added To Prevent Caking])
UPC Code: 688267041501
French Toast Bites UPC Bar Code UPC: 688267041501

Nutrition Facts

Serving Size 15 BITES (110 g)

Amount Per Serving
Calories 330 Calories from Fat 135
% Daily Value*
Total Fat 15g 25%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 0mg 0%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 9%
Sugars 17g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 300 Calories from Fat 123
% Daily Value*
Total Fat 13.6g 23%
Saturated Fat 1.8g 10%
Trans Fat 0g
Cholesterol 18mg 7%
Sodium 309mg 14%
Total Carbohydrate 40g 15%
Dietary Fiber 1.8g 8%
Sugars 15g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

French Toast Bites Nutritional Value

Nutrient Suggested Serving 15 BITES (110 g) Standard Serving 100g
Energy330 kcal (18%)300 kcal (17%)
Protein5 g (11%)4.55 g (10%)
Total Lipid (fat)15 g (25%)13.64 g (23%)
Carbohydrate, By Difference44 g (16%)40 g (15%)
Fiber, Total Dietary2 g (9%)1.8 g (8%)
Sugars, Total17 g (75%)15.45 g (68%)
Calcium, Ca70 mg (6%)64 mg (5%)
Iron, Fe1.8 mg (11%)1.64 mg (10%)
Sodium, Na340 mg (16%)309 mg (14%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (11%)1.82 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (7%)18 mg (7%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. French Toast Bites with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in french toast bites.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium