French Toast With Sausage & Egg - 470 calories

Manufacturer Other

Product Information and Ingredients

French Toast With Sausage & Egg is manufactured by Other with a suggested serving size of 171.55 GRM (171.55 g) and 470 calories per serving. The nutritional value of a suggested serving of french toast with sausage & egg includes 209 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 2.1 grams of dietary fiber, 7 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 708615810679.

This product is a good source of protein but is high in fat, sodium and cholesterol.

Calories from fat: a total of 59.36% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 54% of DV

A serving of 171.55 GRM (171.55 g) of french toast with sausage & egg has 54% of the recommended daily needs of protein.

Fat 82% of DV

A serving of 171.55 GRM (171.55 g) of french toast with sausage & egg has 82% of the recommended daily intake of fat.

Sodium 57% of DV

A serving of 171.55 GRM (171.55 g) of french toast with sausage & egg has 57% of the recommended daily intake of sodium.

Cholesterol 120% of DV

A serving of 171.55 GRM (171.55 g) of french toast with sausage & egg has 120% of the recommended daily intake of cholesterol.

Ingredient List

  • Bread: [enriched Unbleached Flour
  • (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Soybean Oil
  • Yeast
  • Salt
  • High Fructose Corn Syrup
  • Wheat Gluten
  • Monoglycerides
  • Dough Conditioners (sodium Stearoyl Lactylate
  • Ascorbic Acid
  • Enzymes)
  • Calcium Propionate (preservative)] Egg Batter Mixture: Whole Eggs
  • Nonfat Milk
  • Sugar
  • Modified Corn Starch
  • Soybean Oil
  • Salt
  • Xanthan Gum Cinnamon Sugar Glaze: Sugar
  • Vegetable Oil (soybean Oil
  • Hydrogenated Soybean Oil With Salt
  • Soy Lecithin
  • Artificial Flavor
  • Artificial Color
  • And Citric Acid Added As A Preservative)
  • Vegetable Shortening Interesterified) Soybean Oil
  • Hydrogenated Soybean Oil)
  • Ground Cinnamon (treated With Ethylene Oxide)
  • Emulsifier (polyglycerol Ester
  • Citric Acid
  • Ascorbic Acid)
  • Pork
  • Water
  • Salt
  • Spices
  • Corn Syrup Solids
  • Dextrose
  • Bha
  • Propyl Gallate
  • Citric Acid
  • Whole Eggs
  • Nonfat Milk
  • Water
  • Soybean Oil
  • Salt
  • Modified Corn Starch
  • Artificial Butter Flavor [butter
  • Lipolyzed Butter Oil
  • Modified Coconut Oil
  • Artificial Flavor
  • Soybean Oil
  • Natural Flavor
  • Annatto Extract]
  • Xanthan Gum
  • Natural And Artificial Egg Flavor [dry Egg Yolks
  • Buttermilk Powder
  • Non Fat Dry Milk
  • Natural & Artificial Flavoring]
  • Citric Acid
UPC Code: 708615810679
French Toast With Sausage & Egg UPC Bar Code UPC: 708615810679

Nutrition Facts

Serving Size 171.55 GRM (171.55 g)

Amount Per Serving
Calories 470 Calories from Fat 279
% Daily Value*
Total Fat 31g 82%
Saturated Fat 3g 26%
Trans Fat 0g
Cholesterol 209mg 120%
Sodium 0mg 0%
Total Carbohydrate 31g 18%
Dietary Fiber 2.1g 14%
Sugars 7g
Protein 16g
Vitamin A 7% Vitamin C 0%
Calcium 11% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 274 Calories from Fat 163
% Daily Value*
Total Fat 18.1g 48%
Saturated Fat 1.8g 15%
Trans Fat 0g
Cholesterol 122mg 70%
Sodium 461mg 33%
Total Carbohydrate 18.1g 10%
Dietary Fiber 1.2g 8%
Sugars 4g
Protein 9g
Vitamin A 4% Vitamin C 0%
Calcium 6% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

French Toast With Sausage & Egg Nutritional Value

Nutrient Suggested Serving 171.55 GRM (171.55 g) Standard Serving 100g
Energy470 kcal (40%)274 kcal (24%)
Protein16.01 g (54%)9.33 g (31%)
Total Lipid (fat)31 g (82%)18.07 g (48%)
Carbohydrate, By Difference31 g (18%)18.07 g (10%)
Fiber, Total Dietary2.1 g (14%)1.2 g (8%)
Sugars, Total7 g (48%)4.08 g (28%)
Calcium, Ca81 mg (11%)47 mg (6%)
Iron, Fe1.8 mg (17%)1.05 mg (10%)
Sodium, Na791 mg (57%)461 mg (33%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu201 IU (7%)117 IU (4%)
Fatty Acids, Total Saturated3 g (26%)1.75 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol209 mg (120%)122 mg (70%)

Calories Burn off Time

How long would it take to burn off Other French Toast With Sausage & Egg with 470 calories? A brisk walk for 102 minutes, jogging for 48 minutes, or hiking for 78 minutes will help your burn off the calories in french toast with sausage & egg.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less98 minutes
Dancing85 minutes
Golfing85 minutes
Hiking78 minutes
Light Gardening85 minutes
Stretching157 minutes
Walking - 3.5 mph102 minutes
Weight Training - light workout131 minutes
Aerobics59 minutes
Basketball64 minutes
Bicycling - 10 mph or more48 minutes
Running - 5 mph48 minutes
Swimming55 minutes
Walking - 4.5 mph62 minutes
Weight Training - vigorous workout64 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium