French's, Chili-o, Original Seasoning Mix - 30 calories

Manufacturer Reckitt Benckiser, Inc.

Product Information and Ingredients

French's, Chili-o, Original Seasoning Mix is manufactured by Reckitt Benckiser, Inc. with a suggested serving size of 2 tsp (9 g) and 30 calories per serving. The nutritional value of a suggested serving of french's, chili-o, original seasoning mix includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 041500058078.

French's, Chili-o, Original Seasoning Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Wheat Flour
  • Chili Pepper And Other Spices
  • Maltodextrin
  • Salt
  • Sugar
  • Paprika (as Color)
  • Dehydrated Onion
  • Dehydrated Garlic
  • Red Pepper
  • Natural Flavor
  • Food Starch-modified
UPC Code: 041500058078
French's, Chili-o, Original Seasoning Mix UPC Bar Code UPC: 041500058078

Nutrition Facts

Serving Size 2 tsp (9 g)

Amount Per Serving
Calories 30 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5333mg 20%
Total Carbohydrate 66.7g 2%
Dietary Fiber 0g 0%
Sugars 11g
Protein 11g
Vitamin A 8% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

French's, Chili-o, Original Seasoning Mix Nutritional Value

Nutrient Suggested Serving 2 tsp (9 g) Standard Serving 100g
Energy30 kcal (0%)333 kcal (2%)
Protein1 g (0%)11.11 g (2%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference6 g (0%)66.67 g (2%)
Sugars, Total1 g (0%)11.11 g (4%)
Iron, Fe0.36 mg (0%)4 mg (2%)
Sodium, Na480 mg (2%)5333 mg (20%)
Vitamin A, Iu400 IU (1%)4444 IU (8%)

Calories Burn off Time

How long would it take to burn off Reckitt Benckiser, Inc. French's, Chili-o, Original Seasoning Mix with 30 calories? A brisk walk for 7 minutes, jogging for 3 minutes, or hiking for 5 minutes will help your burn off the calories in french's, chili-o, original seasoning mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less6 minutes
Dancing5 minutes
Golfing5 minutes
Hiking5 minutes
Light Gardening5 minutes
Stretching10 minutes
Walking - 3.5 mph7 minutes
Weight Training - light workout8 minutes
Aerobics4 minutes
Basketball4 minutes
Bicycling - 10 mph or more3 minutes
Running - 5 mph3 minutes
Swimming4 minutes
Walking - 4.5 mph4 minutes
Weight Training - vigorous workout4 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium