Fresh Foods Market, New England Clam Chowder - 289 calories

Manufacturer Harris-teeter Inc.

Product Information and Ingredients

Fresh Foods Market, New England Clam Chowder is manufactured by Harris-teeter Inc. with a suggested serving size of 1 cup (245 g) and 289 calories per serving. The nutritional value of a suggested serving of fresh foods market, new england clam chowder includes 81 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 072036951229.

This product is high in sodium and saturated fats.

Calories from fat: a total of 59.2% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sodium 95% of DV

A serving of 1 cup (245 g) of fresh foods market, new england clam chowder has 95% of the recommended daily intake of sodium.

Saturated Fats 135% of DV

A serving of 1 cup (245 g) of fresh foods market, new england clam chowder has 135% of the recommended daily intake of saturated fats.

Ingredient List

  • Clam Broth
  • Potatoes
  • Cream
  • Clam Meat
  • Onions
  • Water
  • Contains 2% Or Less Of: Bacon (pork
  • Water
  • Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Corn Starch
  • Butter (cream
  • Natural Flavoring)
  • Salt
  • Clam Flavor (salt
  • Sugar
  • Lactose
  • Maltodextrin
  • Clam Broth Powder [dehydrated Clam Broth
  • Maltoextrin]
  • Yeast Extract
  • Natural Flavor
  • Corn Oil)
  • Thyme And Spice
UPC Code: 072036951229
Fresh Foods Market, New England Clam Chowder UPC Bar Code UPC: 072036951229

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 289 Calories from Fat 171
% Daily Value*
Total Fat 19g 72%
Saturated Fat 11g 135%
Trans Fat 0g
Cholesterol 81mg 66%
Sodium 0mg 0%
Total Carbohydrate 17g 14%
Dietary Fiber 2g 20%
Sugars 2g
Protein 8g
Vitamin A 25% Vitamin C 10%
Calcium 15% Iron 49%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 118 Calories from Fat 70
% Daily Value*
Total Fat 7.8g 29%
Saturated Fat 4.5g 55%
Trans Fat 0g
Cholesterol 33mg 27%
Sodium 380mg 39%
Total Carbohydrate 6.9g 6%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 3g
Vitamin A 10% Vitamin C 4%
Calcium 6% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Fresh Foods Market, New England Clam Chowder Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy289 kcal (35%)118 kcal (14%)
Protein8.01 g (38%)3.27 g (16%)
Total Lipid (fat)19.01 g (72%)7.76 g (29%)
Carbohydrate, By Difference17 g (14%)6.94 g (6%)
Fiber, Total Dietary2 g (20%)0.8 g (8%)
Sugars, Total2.01 g (20%)0.82 g (8%)
Calcium, Ca81 mg (15%)33 mg (6%)
Iron, Fe3.6 mg (49%)1.47 mg (20%)
Sodium, Na931 mg (95%)380 mg (39%)
Vitamin C, Total Ascorbic Acid2.5 mg (10%)1 mg (4%)
Vitamin A, Iu500 IU (25%)204 IU (10%)
Fatty Acids, Total Saturated11 g (135%)4.49 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol81 mg (66%)33 mg (27%)

Calories Burn off Time

How long would it take to burn off Harris-teeter Inc. Fresh Foods Market, New England Clam Chowder with 289 calories? A brisk walk for 63 minutes, jogging for 29 minutes, or hiking for 48 minutes will help your burn off the calories in fresh foods market, new england clam chowder.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching96 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout80 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium