Frosted Mini Donuts - 150 calories

Manufacturer Other

Product Information and Ingredients

Frosted Mini Donuts is manufactured by Other with a suggested serving size of 2 DONUTS (34 g) and 150 calories per serving. The nutritional value of a suggested serving of frosted mini donuts includes 5 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 9 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 020146318418.

This product is high in saturated fats.

Calories from fat: a total of 54% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 10% of DV

A serving of 2 DONUTS (34 g) of frosted mini donuts has 10% of the recommended daily intake of saturated fats.

Ingredient List

  • Bleached Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Water
  • Palm Oil
  • Partially Hydrogenated Palm Kernal Oil
  • Cocoa Powder (processed With Alkali)
  • Soybean Oil
  • Defatted Soy Flour
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate)
  • Nonfat Dry Milk
  • Dried Egg Yolks
  • Dextrose
  • Wheat Starch
  • Salt
  • Soybean Lecithin
  • Calcium Propionate (preservative)
  • Artificial Flavor
  • Cellulose Gum
  • Spice
  • Sodium Stearoyl Lactylate
  • Soy Lecithin
  • Artificial Vanillin
  • Citric Acid
  • Potassium Sorbate
  • Fd&c Yellow 5 & 6
UPC Code: 020146318418
Frosted Mini Donuts UPC Bar Code UPC: 020146318418

Nutrition Facts

Serving Size 2 DONUTS (34 g)

Amount Per Serving
Calories 150 Calories from Fat 81
% Daily Value*
Total Fat 9g 5%
Saturated Fat 6g 10%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 1g 1%
Sugars 9g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 441 Calories from Fat 238
% Daily Value*
Total Fat 26.5g 14%
Saturated Fat 17.7g 30%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 441mg 6%
Total Carbohydrate 50g 6%
Dietary Fiber 2.9g 4%
Sugars 26g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Frosted Mini Donuts Nutritional Value

Nutrient Suggested Serving 2 DONUTS (34 g) Standard Serving 100g
Energy150 kcal (3%)441 kcal (8%)
Protein2 g (1%)5.88 g (4%)
Total Lipid (fat)9 g (5%)26.47 g (14%)
Carbohydrate, By Difference17 g (2%)50 g (6%)
Fiber, Total Dietary1 g (1%)2.9 g (4%)
Sugars, Total9 g (12%)26.47 g (36%)
Calcium, Ca20 mg (1%)59 mg (2%)
Iron, Fe0.72 mg (1%)2.12 mg (4%)
Sodium, Na150 mg (2%)441 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (10%)17.65 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)15 mg (2%)

Calories Burn off Time

How long would it take to burn off Other Frosted Mini Donuts with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in frosted mini donuts.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium