Frozen Dessert Bar - 180 calories

Manufacturer Lipton

Product Information and Ingredients

Frozen Dessert Bar is manufactured by Lipton with a suggested serving size of 1 BAR (55 g) and 180 calories per serving. The nutritional value of a suggested serving of frozen dessert bar includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 13 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 041000004261.

This product is high in sugars.

Calories from fat: a total of 55% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 29% of DV

A serving of 1 BAR (55 g) of frozen dessert bar has 29% of the recommended daily intake of sugars.

Ingredient List

  • Nonfat Milk
  • Reese's Peanut Butter Sauce (peanuts
  • Sugar
  • Peanut Oil
  • Dextrose
  • Salt
  • Tbhq (preservative)]
  • Cake Crunch (bleached Wheat Flour
  • Sugar
  • Palm Oil
  • Caramel Color
  • Cocoa
  • Sodium Bicarbonate
  • Salt
  • Artificial Flavor
  • Soy Lecithin)
  • Milk Chocolate Flavored Coating [soybean Oil
  • Sugar
  • Coconut Oil
  • Chocolate (processed With Alkali)
  • Milk
  • Whey
  • Cocoa (processed With Alkali)
  • Soy Lecithin
  • Salt
  • Artificial Flavor]
  • Sugar
  • Corn Syrup
  • Coconut Oil
  • Less Than 2% Of: Whey
  • Caramel (for Color)
  • Mono And Diglycerides
  • Guar Gum
  • Locust Bean Gum
  • Vitamin A Palmitate
UPC Code: 041000004261
Frozen Dessert Bar UPC Bar Code UPC: 041000004261

Nutrition Facts

Serving Size 1 BAR (55 g)

Amount Per Serving
Calories 180 Calories from Fat 99
% Daily Value*
Total Fat 11g 9%
Saturated Fat 4.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 4%
Dietary Fiber 1g 2%
Sugars 13g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 327 Calories from Fat 180
% Daily Value*
Total Fat 20g 17%
Saturated Fat 8.2g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 191mg 4%
Total Carbohydrate 36.4g 7%
Dietary Fiber 1.8g 4%
Sugars 24g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Frozen Dessert Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (55 g) Standard Serving 100g
Energy180 kcal (5%)327 kcal (9%)
Protein3 g (3%)5.45 g (6%)
Total Lipid (fat)11 g (9%)20 g (17%)
Carbohydrate, By Difference20 g (4%)36.36 g (7%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total13 g (29%)23.64 g (52%)
Calcium, Ca40 mg (2%)73 mg (3%)
Iron, Fe0.36 mg (1%)0.65 mg (2%)
Sodium, Na105 mg (2%)191 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)182 IU (2%)
Fatty Acids, Total Saturated4.5 g (12%)8.18 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Lipton Frozen Dessert Bar with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in frozen dessert bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium