Fruit Bites - 90 calories
Manufacturer Target Stores
Product Information and Ingredients
Fruit Bites is manufactured by Target Stores with a suggested serving size of 1 PACKAGE (20 g) and 90 calories per serving. The nutritional value of a suggested serving of fruit bites includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 085239206157.
This product is a good source of vitamin c .
Calories from fat: a total of 35% of the calories in the suggested servig of this product come from fat.
Vitamin C 7% of DV
A serving of 1 PACKAGE (20 g) of fruit bites has 7% of the recommended daily needs of vitamin c.
Ingredient List
- Greek Yogurt Flavored Coating (sugar
- Palm Kernel And Palm Oils
- Nonfat Milk
- Greek Yogurt [cultured Nonfat Milk]
- Soy Lecithin
- Natural Flavor
- Vanilla)
- Strawberry Flavored Fruit Bites (apple Puree
- Apple Juice Concentrate
- Natural Flavor
- Strawberry Concentrate
- Pectin
- Lemon Juice Concentrate
- Citric Acid
- Ascorbic Acid
- Vegetable Juice [carrot
- Cabbage] For Color)
- Organic Confectioner's Glaze
Nutrition Facts
Serving Size 1 PACKAGE (20 g)
Amount Per Serving | ||
---|---|---|
Calories 90 | Calories from Fat 32 | |
% Daily Value* | ||
Total Fat 3.5g | 1% | |
Saturated Fat 3g | 3% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 14g | 1% | |
Dietary Fiber 0g | 0% | |
Sugars 12g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 7% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 450 | Calories from Fat 158 | |
% Daily Value* | ||
Total Fat 17.5g | 5% | |
Saturated Fat 15g | 15% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 75mg | 1% | |
Total Carbohydrate 70g | 5% | |
Dietary Fiber 0g | 0% | |
Sugars 60g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 35% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Fruit Bites Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (20 g) | Standard Serving 100g |
---|---|---|
Energy | 90 kcal (1%) | 450 kcal (5%) |
Protein | 1 g (0%) | 5 g (2%) |
Total Lipid (fat) | 3.5 g (1%) | 17.5 g (5%) |
Carbohydrate, By Difference | 14 g (1%) | 70 g (5%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 12 g (10%) | 60 g (48%) |
Calcium, Ca | 20 mg (0%) | 100 mg (2%) |
Iron, Fe | 0.36 mg (0%) | 1.8 mg (2%) |
Sodium, Na | 15 mg (0%) | 75 mg (1%) |
Vitamin C, Total Ascorbic Acid | 21 mg (7%) | 105 mg (35%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 3 g (3%) | 15 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Target Stores Fruit Bites with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in fruit bites.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 19 minutes |
Dancing | 16 minutes |
Golfing | 16 minutes |
Hiking | 15 minutes |
Light Gardening | 16 minutes |
Stretching | 30 minutes |
Walking - 3.5 mph | 20 minutes |
Weight Training - light workout | 25 minutes |
Aerobics | 11 minutes |
Basketball | 12 minutes |
Bicycling - 10 mph or more | 9 minutes |
Running - 5 mph | 9 minutes |
Swimming | 11 minutes |
Walking - 4.5 mph | 12 minutes |
Weight Training - vigorous workout | 12 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium