Fuze, Red Iced Tea, Strawberry - 79 calories

Manufacturer Fuze Beverage Llc

Product Information and Ingredients

Fuze, Red Iced Tea, Strawberry is manufactured by Fuze Beverage Llc with a suggested serving size of 12 OZA (360 ml) and 79 calories per serving. The nutritional value of a suggested serving of fuze, red iced tea, strawberry includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 21 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 080793808830.

This product is high in sugars.

Fuze, Red Iced Tea, Strawberry is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 302% of DV

A serving of 12 OZA (360 ml) of fuze, red iced tea, strawberry has 302% of the recommended daily intake of sugars.

Ingredient List

  • Water
  • High Fructose Corn Syrup
  • Natural Flavors
  • Citric Acid
  • Sodium Hexametaphosphate (to Protect Taste)
  • Phosphoric Acid
  • Red Rooibos Tea Powder
  • Potassium Sorbate And Sodium Benzoate (to Protect Taste)
  • Sucralose
  • Calcium Disodium Edta (to Protect Taste)
  • Vitamin B6 (pyridoxine Hydrochloride)
  • Red 40
  • Vitamin B12 (cyanocobalamin)

Nutrition Facts

Serving Size 12 OZA (360 ml)

Amount Per Serving
Calories 79 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 26%
Dietary Fiber 0g 0%
Sugars 21g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 22 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 33mg 5%
Total Carbohydrate 6.1g 7%
Dietary Fiber 0g 0%
Sugars 6g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Fuze, Red Iced Tea, Strawberry Nutritional Value

Nutrient Suggested Serving 12 OZA (360 ml) Standard Serving 100g
Energy79 kcal (14%)22 kcal (4%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference22 g (26%)6.11 g (7%)
Sugars, Total20.99 g (302%)5.83 g (84%)
Sodium, Na119 mg (18%)33 mg (5%)
Vitamin B-60.2 mg (42%)0.06 mg (13%)
Vitamin B-120.61 µg (92%)0.17 µg (26%)

Calories Burn off Time

How long would it take to burn off Fuze Beverage Llc Fuze, Red Iced Tea, Strawberry with 79 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in fuze, red iced tea, strawberry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less16 minutes
Dancing14 minutes
Golfing14 minutes
Hiking13 minutes
Light Gardening14 minutes
Stretching26 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph10 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium