Gallego Sardiness With Lemon - 114 calories

Manufacturer Power-selles Imports

Product Information and Ingredients

Gallego Sardiness With Lemon is manufactured by Power-selles Imports with a suggested serving size of 2 ONZ (55 g) and 114 calories per serving. The nutritional value of a suggested serving of gallego sardiness with lemon includes 22 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 832924005225.

Calories from fat: a total of 57.63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Sardines
  • Sunflower Oil
  • Natural Lemon Flavor And Sea Salt
UPC Code: 832924005225
Gallego Sardiness With Lemon UPC Bar Code UPC: 832924005225

Nutrition Facts

Serving Size 2 ONZ (55 g)

Amount Per Serving
Calories 114 Calories from Fat 66
% Daily Value*
Total Fat 7.3g 6%
Saturated Fat 1.3g 4%
Trans Fat 0g
Cholesterol 22mg 4%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g
Vitamin A 1% Vitamin C 0%
Calcium 9% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 207 Calories from Fat 119
% Daily Value*
Total Fat 13.3g 11%
Saturated Fat 2.4g 6%
Trans Fat 0g
Cholesterol 40mg 7%
Sodium 520mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g
Vitamin A 2% Vitamin C 0%
Calcium 17% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Gallego Sardiness With Lemon Nutritional Value

Nutrient Suggested Serving 2 ONZ (55 g) Standard Serving 100g
Energy114 kcal (3%)207 kcal (6%)
Protein12 g (13%)21.82 g (24%)
Total Lipid (fat)7.3 g (6%)13.27 g (11%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca220 mg (9%)400 mg (17%)
Iron, Fe1.8 mg (6%)3.27 mg (10%)
Sodium, Na286 mg (7%)520 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)182 IU (2%)
Fatty Acids, Total Saturated1.3 g (4%)2.36 g (6%)
Cholesterol22 mg (4%)40 mg (7%)

Calories Burn off Time

How long would it take to burn off Power-selles Imports Gallego Sardiness With Lemon with 114 calories? A brisk walk for 25 minutes, jogging for 12 minutes, or hiking for 19 minutes will help your burn off the calories in gallego sardiness with lemon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less24 minutes
Dancing21 minutes
Golfing21 minutes
Hiking19 minutes
Light Gardening21 minutes
Stretching38 minutes
Walking - 3.5 mph25 minutes
Weight Training - light workout32 minutes
Aerobics14 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming13 minutes
Walking - 4.5 mph15 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium