Gamesa Mini Mamut Cookies (4 - 1 Ounce) 4 Ounce 4 Count Plastic Bag, Unprepared - calories
Manufacturer Qtg
Product Information and Ingredients
Gamesa Mini Mamut Cookies (4 - 1 Ounce) 4 Ounce 4 Count Plastic Bag, Unprepared is manufactured by Qtg with a suggested serving size of 0 (29 g) and calories per serving. The nutritional value of a suggested serving of gamesa mini mamut cookies (4 - 1 ounce) 4 ounce 4 count plastic bag, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 12 grams of sugar and 1 grams of proteins.
The product's manufacturer code is GTIN: 00686700009170.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Ingredients: Brown Sugar
- Enriched Flour (wheat Flour
- Niacinamide (one Of The B Vitamins)
- Reduced Iron
- Thiamin Mononitrate (one Of The B Vitamins)
- Riboflavin (one Of The B Vitamins)
- Folic Acid (one Of The B Vitamins))
- High Fructose Corn Syrup
- Vegetable Oil (palm Oil
- Palm Kernel Oil)
- Cocoa
- Palm Oil
- Skim Milk
- Glycerin
- Iodized Salt
- Gelatin
- Cocoa (processed With Alkali)
- Leavening Agents (sodium Bicarbonate
- Ammonium Bicarbonate)
- Soy Lecithin
- Artificial Flavors
- Modified Corn Starch
- Propylene Glycol Monostearate
- Sodium Stearoyl Lactylate
- Calcium Sulfate
- Soy Protein
- Zinc Oxide
- Sodium Hexametaphosphate
Nutrition Facts
Serving Size 0 (29 g)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 5g | 2% | |
Saturated Fat 4.5g | 7% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 19g | 2% | |
Dietary Fiber 1g | 1% | |
Sugars 12g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 17.2g | 8% | |
Saturated Fat 15.5g | 23% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 241mg | 3% | |
Total Carbohydrate 65.5g | 6% | |
Dietary Fiber 3.4g | 4% | |
Sugars 41g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Gamesa Mini Mamut Cookies (4 - 1 Ounce) 4 Ounce 4 Count Plastic Bag, Unprepared Nutritional Value
Nutrient | Suggested Serving 0 (29 g) | Standard Serving 100g |
---|---|---|
Protein | 1 g (1%) | 3.45 g (2%) |
Total Lipid (fat) | 5 g (2%) | 17.24 g (8%) |
Carbohydrate, By Difference | 19 g (2%) | 65.52 g (6%) |
Fiber, Total Dietary | 1 g (1%) | 3.4 g (4%) |
Sugars, Total | 12 g (14%) | 41.38 g (48%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.72 mg (1%) | 2.48 mg (4%) |
Sodium, Na | 70 mg (1%) | 241 mg (3%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 4.5 g (7%) | 15.52 g (23%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium