Gatorade Tropical Orange Protein Recovery Beverage 16.9 Fluid Ounce Plastic Bottle, Unprepared - calories
Manufacturer Qtg
Product Information and Ingredients
Gatorade Tropical Orange Protein Recovery Beverage 16.9 Fluid Ounce Plastic Bottle, Unprepared is manufactured by Qtg with a suggested serving size of 1 Bottle (500 mL) (507 g) and calories per serving. The nutritional value of a suggested serving of gatorade tropical orange protein recovery beverage 16.9 fluid ounce plastic bottle, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 46.6 grams of carbohydrates, 0.5 grams of dietary fiber, 40.9 grams of sugar and 15.7 grams of proteins.
The product's manufacturer code is GTIN: 00052000134797.
This product is a good source of protein but is high in sugars.
Gatorade Tropical Orange Protein Recovery Beverage 16.9 Fluid Ounce Plastic Bottle, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.
Protein 156% of DV
A serving of 1 Bottle (500 mL) (507 g) of gatorade tropical orange protein recovery beverage 16.9 fluid ounce plastic bottle, unprepared has 156% of the recommended daily needs of protein.
Sugars 830% of DV
A serving of 1 Bottle (500 mL) (507 g) of gatorade tropical orange protein recovery beverage 16.9 fluid ounce plastic bottle, unprepared has 830% of the recommended daily intake of sugars.
Ingredient List
- Ingredients: Water
- Sugar
- Hydrolyzed Whey Protein (milk)
- Maltodextrin
- Hydrolyzed Collagen
- Dextrose
- Natural Flavor
- Phosphoric Acid
- Citric Acid
- Sodium Bisulfate
- Sodium Chloride
- Sucralose
- Acesulfame Potassium
- Yellow 5
- Red 40
Nutrition Facts
Serving Size 1 Bottle (500 mL) (507 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0.3g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 46.6g | 79% | |
| Dietary Fiber 0.5g | 10% | |
| Sugars 41g | ||
| Protein 16g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 39% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0.1g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 42mg | 9% | |
| Total Carbohydrate 9.2g | 16% | |
| Dietary Fiber 0.1g | 2% | |
| Sugars 8g | ||
| Protein 3g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 8% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Gatorade Tropical Orange Protein Recovery Beverage 16.9 Fluid Ounce Plastic Bottle, Unprepared Nutritional Value
| Nutrient | Suggested Serving 1 Bottle (500 mL) (507 g) | Standard Serving 100g |
|---|---|---|
| Protein | 15.72 g (156%) | 3.1 g (31%) |
| Total Lipid (fat) | 0.25 g (2%) | 0.05 g (0%) |
| Carbohydrate, By Difference | 46.59 g (79%) | 9.19 g (16%) |
| Fiber, Total Dietary | 0.5 g (10%) | 0.1 g (2%) |
| Sugars, Total | 40.91 g (830%) | 8.07 g (164%) |
| Calcium, Ca | 101 mg (39%) | 20 mg (8%) |
| Iron, Fe | 0 mg (0%) | 0 mg (0%) |
| Potassium, K | 81 mg (9%) | 16 mg (2%) |
| Sodium, Na | 213 mg (45%) | 42 mg (9%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium