Genesis, Organic Hibiscus Cooler Juice, Hibiscus Cooler - 70 calories

Manufacturer Toby's Family Foods, Llc

Product Information and Ingredients

Genesis, Organic Hibiscus Cooler Juice, Hibiscus Cooler is manufactured by Toby's Family Foods, Llc with a suggested serving size of 8 OZA (240 ml) and 70 calories per serving. The nutritional value of a suggested serving of genesis, organic hibiscus cooler juice, hibiscus cooler includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 085762004602.

This product is high in sugars.

Genesis, Organic Hibiscus Cooler Juice, Hibiscus Cooler is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 173% of DV

A serving of 8 OZA (240 ml) of genesis, organic hibiscus cooler juice, hibiscus cooler has 173% of the recommended daily intake of sugars.

Ingredient List

  • Organic Herbal Tea Blend (hibiscus
  • Peppermint
  • Lemongrass Steeped In Purified Water) Organic Agave Nectar
UPC Code: 085762004602
Genesis, Organic Hibiscus Cooler Juice, Hibiscus Cooler UPC Bar Code UPC: 085762004602

Nutrition Facts

Serving Size 8 OZA (240 ml)

Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 19g 15%
Dietary Fiber 0g 0%
Sugars 18g
Protein 0g
Vitamin A 2% Vitamin C 24%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 29 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7.9g 6%
Dietary Fiber 0g 0%
Sugars 8g
Protein 0g
Vitamin A 1% Vitamin C 10%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Genesis, Organic Hibiscus Cooler Juice, Hibiscus Cooler Nutritional Value

Nutrient Suggested Serving 8 OZA (240 ml) Standard Serving 100g
Energy70 kcal (8%)29 kcal (3%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference19.01 g (15%)7.92 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total18 g (173%)7.5 g (72%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid6 mg (24%)2.5 mg (10%)
Vitamin A, Iu50 IU (2%)21 IU (1%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Toby's Family Foods, Llc Genesis, Organic Hibiscus Cooler Juice, Hibiscus Cooler with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in genesis, organic hibiscus cooler juice, hibiscus cooler.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium