Giant, Homestyle Cooking Sauce, Garlic And Herb - 70 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

Giant, Homestyle Cooking Sauce, Garlic And Herb is manufactured by Ahold Usa, Inc. with a suggested serving size of 0.25 cup (60 ml) and 70 calories per serving. The nutritional value of a suggested serving of giant, homestyle cooking sauce, garlic and herb includes 0 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 688267023651.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Water
  • Garlic
  • Sugar
  • White Wine Vinegar
  • Canola Oil
  • Salt
  • Contains 2% Or Less Of: Sherry Wine
  • Spices
  • Extract Virgin Olive Oil
  • Modified Cornstarch
  • Red Jalapeno Peppers
  • Lemon Pulp
  • Roasted Garlic Extract
  • Olive Oil
  • Lemon Juice Concentrate
  • Acetic Acid
UPC Code: 688267023651
Giant, Homestyle Cooking Sauce, Garlic And Herb UPC Bar Code UPC: 688267023651

Nutrition Facts

Serving Size 0.25 cup (60 ml)

Amount Per Serving
Calories 70 Calories from Fat 36
% Daily Value*
Total Fat 4g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 9g 2%
Dietary Fiber 1g 2%
Sugars 4g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 117 Calories from Fat 60
% Daily Value*
Total Fat 6.7g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 900mg 23%
Total Carbohydrate 15g 3%
Dietary Fiber 1.7g 4%
Sugars 7g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Giant, Homestyle Cooking Sauce, Garlic And Herb Nutritional Value

Nutrient Suggested Serving 0.25 cup (60 ml) Standard Serving 100g
Energy70 kcal (2%)117 kcal (4%)
Protein1 g (1%)1.67 g (2%)
Total Lipid (fat)4 g (4%)6.67 g (6%)
Carbohydrate, By Difference9 g (2%)15 g (3%)
Fiber, Total Dietary1 g (2%)1.7 g (4%)
Sugars, Total4 g (10%)6.67 g (16%)
Calcium, Ca20 mg (1%)33 mg (2%)
Iron, Fe0.36 mg (1%)0.6 mg (2%)
Sodium, Na540 mg (14%)900 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Giant, Homestyle Cooking Sauce, Garlic And Herb with 70 calories? A brisk walk for 15 minutes, jogging for 7 minutes, or hiking for 12 minutes will help your burn off the calories in giant, homestyle cooking sauce, garlic and herb.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less15 minutes
Dancing13 minutes
Golfing13 minutes
Hiking12 minutes
Light Gardening13 minutes
Stretching23 minutes
Walking - 3.5 mph15 minutes
Weight Training - light workout19 minutes
Aerobics9 minutes
Basketball10 minutes
Bicycling - 10 mph or more7 minutes
Running - 5 mph7 minutes
Swimming8 minutes
Walking - 4.5 mph9 minutes
Weight Training - vigorous workout10 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium