Giant King Cone - 350 calories

Manufacturer Good Humor-breyers Ice Cream

Product Information and Ingredients

Giant King Cone is manufactured by Good Humor-breyers Ice Cream with a suggested serving size of 1 CONE (143 g) and 350 calories per serving. The nutritional value of a suggested serving of giant king cone includes 20 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 2 grams of dietary fiber, 33 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 077567008220.

This product is high in sugars and saturated fats.

Calories from fat: a total of 38.57% of the calories in the suggested servig of this product come from fat.

Sugars 189% of DV

A serving of 1 CONE (143 g) of giant king cone has 189% of the recommended daily intake of sugars.

Saturated Fats 72% of DV

A serving of 1 CONE (143 g) of giant king cone has 72% of the recommended daily intake of saturated fats.

Ingredient List

  • Nonfat Milk
  • Chocolate Flavored Coating [sugar
  • Coconut Oil
  • Palm Oil
  • Cocoa (processed With Alkali)
  • Soy Lecithin
  • Vanilla Extract]
  • Cream
  • Cone [bleached Wheat Flour
  • Sugar
  • Molasses
  • Less Than 2% Of: Vegetable Shortening (soybean Oil
  • Palm Oil
  • And Soy Lecithin)
  • Salt
  • Caramel Color]
  • Sugar
  • High Fructose Corn Syrup
  • Corn Syrup
  • Roasted Peanuts
  • Whey
  • Less Than 2% Of: Cocoa (processed With Alkali)
  • Propylene Glycol Monoesters
  • Mono And Diglycerides
  • Guar Gum
  • Cellulose Gum
  • Carrageenan
  • Natural And Artificial Flavor
  • Polysorbate 80
  • Vitamin A Palmitate
  • Caramel Color
  • Water
UPC Code: 077567008220
Giant King Cone UPC Bar Code UPC: 077567008220

Nutrition Facts

Serving Size 1 CONE (143 g)

Amount Per Serving
Calories 350 Calories from Fat 135
% Daily Value*
Total Fat 15g 33%
Saturated Fat 10g 72%
Trans Fat 0g
Cholesterol 20mg 10%
Sodium 0mg 0%
Total Carbohydrate 47g 22%
Dietary Fiber 2g 11%
Sugars 33g
Protein 5g
Vitamin A 11% Vitamin C 0%
Calcium 17% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 245 Calories from Fat 94
% Daily Value*
Total Fat 10.5g 23%
Saturated Fat 7g 50%
Trans Fat 0g
Cholesterol 14mg 7%
Sodium 91mg 5%
Total Carbohydrate 32.9g 16%
Dietary Fiber 1.4g 8%
Sugars 23g
Protein 4g
Vitamin A 8% Vitamin C 0%
Calcium 12% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Giant King Cone Nutritional Value

Nutrient Suggested Serving 1 CONE (143 g) Standard Serving 100g
Energy350 kcal (25%)245 kcal (18%)
Protein5 g (14%)3.5 g (10%)
Total Lipid (fat)15 g (33%)10.49 g (23%)
Carbohydrate, By Difference47 g (22%)32.87 g (16%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total33 g (189%)23.08 g (132%)
Calcium, Ca150 mg (17%)105 mg (12%)
Iron, Fe1.09 mg (9%)0.76 mg (6%)
Sodium, Na130 mg (8%)91 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (11%)280 IU (8%)
Fatty Acids, Total Saturated10 g (72%)6.99 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (10%)14 mg (7%)

Calories Burn off Time

How long would it take to burn off Good Humor-breyers Ice Cream Giant King Cone with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in giant king cone.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking58 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium