Glutino, English Muffins, Original - 180 calories

Manufacturer Other

Product Information and Ingredients

Glutino, English Muffins, Original is manufactured by Other with a suggested serving size of 1 ENGLISH MUFFIN (80 g) and 180 calories per serving. The nutritional value of a suggested serving of glutino, english muffins, original includes 5 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 1 grams of dietary fiber, 7 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 678523375488.

Glutino, English Muffins, Original is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Corn Starch
  • Tapioca Starch
  • Skim Milk
  • Corn Flour
  • Egg Whites
  • Cane Sugar
  • Canola Oil And/or Sunflower Oil And/or Safflower Oil
  • Salt
  • Cellulose Gum
  • Yeast
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate
  • Calcium Sulfate)
  • Glucono-delta-lactone
  • Pectin
  • Sodium Bicarbonate
  • Sodium Alginate
  • Modified Cellulose
  • Corn Meal
  • Iron
  • Niacin
  • Tricalcium Phosphate
  • Pyridoxine Hydrochloride
  • Thiamine Mononitrate
  • Riboflavin
UPC Code: 678523375488
Glutino, English Muffins, Original UPC Bar Code UPC: 678523375488

Nutrition Facts

Serving Size 1 ENGLISH MUFFIN (80 g)

Amount Per Serving
Calories 180 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 37g 10%
Dietary Fiber 1g 3%
Sugars 7g
Protein 4g
Vitamin A 0% Vitamin C 2%
Calcium 6% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 225 Calories from Fat 17
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 625mg 21%
Total Carbohydrate 46.3g 12%
Dietary Fiber 1.2g 4%
Sugars 9g
Protein 5g
Vitamin A 0% Vitamin C 2%
Calcium 8% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Glutino, English Muffins, Original Nutritional Value

Nutrient Suggested Serving 1 ENGLISH MUFFIN (80 g) Standard Serving 100g
Energy180 kcal (7%)225 kcal (9%)
Protein4 g (6%)5 g (8%)
Total Lipid (fat)1.5 g (2%)1.88 g (2%)
Carbohydrate, By Difference37 g (10%)46.25 g (12%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total7 g (22%)8.75 g (28%)
Calcium, Ca100 mg (6%)125 mg (8%)
Iron, Fe0.72 mg (3%)0.9 mg (4%)
Sodium, Na500 mg (17%)625 mg (21%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.5 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)6 mg (2%)

Calories Burn off Time

How long would it take to burn off Other Glutino, English Muffins, Original with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in glutino, english muffins, original.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium