Glutino, Gluten Free Bagel Chips, Parmesan & Garlic - 140 calories

Manufacturer Other

Product Information and Ingredients

Glutino, Gluten Free Bagel Chips, Parmesan & Garlic is manufactured by Other with a suggested serving size of 7 BAGEL CHIPS (30 g) and 140 calories per serving. The nutritional value of a suggested serving of glutino, gluten free bagel chips, parmesan & garlic includes 0 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 085739230027.

Calories from fat: a total of 32.14% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Tapioca Starch
  • Water
  • Canola Oil And/or Safflower Oil And/or Sunflower Oil
  • Egg Whites
  • Corn Starch
  • Potato Starch
  • Cane Sugar
  • Seasoning (whey Powder
  • Sugar
  • Cheddar Cheese (milk
  • Bacterial Culture
  • Salt
  • Calcium Chloride
  • Enzymes)
  • Salt
  • Garlic Powder
  • Dry Buttermilk
  • Maltodextrin
  • Onion Powder
  • Enzyme Modified Parmesan Cheese (milk
  • Bacterial Culture
  • Salt
  • Enzymes)
  • Spice
  • Citric Acid
  • Sunflower Oil
  • Lactic Acid
  • Natural Flavor
  • Disodium Phosphate)
  • Glucono-delta-lactone
  • Salt
  • Guar Gum
  • Yeast
  • Pectin
  • Sodium Bicarbonate
  • Sodium Alginate And Modified Cellulose
UPC Code: 085739230027
Glutino, Gluten Free Bagel Chips, Parmesan & Garlic UPC Bar Code UPC: 085739230027

Nutrition Facts

Serving Size 7 BAGEL CHIPS (30 g)

Amount Per Serving
Calories 140 Calories from Fat 45
% Daily Value*
Total Fat 5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21g 2%
Dietary Fiber 1g 1%
Sugars 4g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 467 Calories from Fat 150
% Daily Value*
Total Fat 16.7g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 833mg 10%
Total Carbohydrate 70g 7%
Dietary Fiber 3.3g 4%
Sugars 13g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Glutino, Gluten Free Bagel Chips, Parmesan & Garlic Nutritional Value

Nutrient Suggested Serving 7 BAGEL CHIPS (30 g) Standard Serving 100g
Energy140 kcal (2%)467 kcal (7%)
Protein1 g (1%)3.33 g (2%)
Total Lipid (fat)5 g (2%)16.67 g (8%)
Carbohydrate, By Difference21 g (2%)70 g (7%)
Fiber, Total Dietary1 g (1%)3.3 g (4%)
Sugars, Total4 g (5%)13.33 g (16%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.2 mg (2%)
Sodium, Na250 mg (3%)833 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Glutino, Gluten Free Bagel Chips, Parmesan & Garlic with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in glutino, gluten free bagel chips, parmesan & garlic.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium