Going Bananas Trail Mix - 230 calories

Manufacturer Target Stores

Product Information and Ingredients

Going Bananas Trail Mix is manufactured by Target Stores with a suggested serving size of 1 cup (45 g) and 230 calories per serving. The nutritional value of a suggested serving of going bananas trail mix includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 14 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 085239808788.

This product is high in sugars.

Calories from fat: a total of 58.7% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 25% of DV

A serving of 1 cup (45 g) of going bananas trail mix has 25% of the recommended daily intake of sugars.

Ingredient List

  • Milk Chocolate Peanuts (milk Chocolate [sugar
  • Whole Milk
  • Cocoa Butter
  • Chocolate Liquor
  • Soy Lecithin
  • Vanilla]
  • Peanuts
  • Vegetable Oil [peanut
  • Cottonseed
  • Soybean And/or Sunflower Seed]
  • Gum Acacia
  • Sugar
  • Confectioner's Glaze)
  • Sweetened Banana Chips (bananas
  • Coconut Oil
  • Sugar
  • Natural Flavor)
  • Peanuts
  • Dried Sweetened Pineapple (pineapple
  • Sugar
  • Citric Acid)
  • Dried Sweetened Cherries (red Tart Pitted Cherries
  • Sugar
  • Sunflower Oil)
  • Cashews
  • Vegetable Oil (peanut
  • Cottonseed
  • Soybean And/or Sunflower Seed)
  • Sea Salt
UPC Code: 085239808788
Going Bananas Trail Mix UPC Bar Code UPC: 085239808788

Nutrition Facts

Serving Size 1 cup (45 g)

Amount Per Serving
Calories 230 Calories from Fat 135
% Daily Value*
Total Fat 15g 10%
Saturated Fat 5g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 3%
Dietary Fiber 2g 4%
Sugars 14g
Protein 5g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 511 Calories from Fat 300
% Daily Value*
Total Fat 33.3g 23%
Saturated Fat 11.1g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 100mg 2%
Total Carbohydrate 48.9g 7%
Dietary Fiber 4.4g 8%
Sugars 31g
Protein 11g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Going Bananas Trail Mix Nutritional Value

Nutrient Suggested Serving 1 cup (45 g) Standard Serving 100g
Energy230 kcal (5%)511 kcal (12%)
Protein5 g (4%)11.11 g (10%)
Total Lipid (fat)15 g (10%)33.33 g (23%)
Carbohydrate, By Difference22 g (3%)48.89 g (7%)
Fiber, Total Dietary2 g (4%)4.4 g (8%)
Sugars, Total14 g (25%)31.11 g (56%)
Calcium, Ca40 mg (1%)89 mg (3%)
Iron, Fe0.72 mg (2%)1.6 mg (4%)
Sodium, Na45 mg (1%)100 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)222 IU (2%)
Fatty Acids, Total Saturated5 g (11%)11.11 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Target Stores Going Bananas Trail Mix with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in going bananas trail mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium