Goji Berry 5-grain Grand-ola Bar - 290 calories

Manufacturer Other

Product Information and Ingredients

Goji Berry 5-grain Grand-ola Bar is manufactured by Other with a suggested serving size of 1 BAR (80 g) and 290 calories per serving. The nutritional value of a suggested serving of goji berry 5-grain grand-ola bar includes 0 mg of cholesterol, 0 mg of sodium, 54 grams of carbohydrates, 6 grams of dietary fiber, 27 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 014757180007.

This product is high in sugars.

Calories from fat: a total of 12.41% of the calories in the suggested servig of this product come from fat.

Sugars 86% of DV

A serving of 1 BAR (80 g) of goji berry 5-grain grand-ola bar has 86% of the recommended daily intake of sugars.

Ingredient List

  • Rolled Oats
  • Brown Sugar
  • Rolled Wheat
  • Whole Wheat Flour
  • Unsweetened Coconut
  • Walnut
  • Salt
  • Soda
  • Natural Vanilla
  • Corn Syrup
  • Honey
  • Water
  • Cinnamon
  • Walnut Flavoring
  • Gogi Berries
  • Gogi Berry Juice
  • Apple Sauce
UPC Code: 014757180007
Goji Berry 5-grain Grand-ola Bar UPC Bar Code UPC: 014757180007

Nutrition Facts

Serving Size 1 BAR (80 g)

Amount Per Serving
Calories 290 Calories from Fat 36
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 54g 14%
Dietary Fiber 6g 19%
Sugars 27g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 362 Calories from Fat 45
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.5g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 358mg 12%
Total Carbohydrate 67.5g 18%
Dietary Fiber 7.5g 24%
Sugars 34g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Goji Berry 5-grain Grand-ola Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (80 g) Standard Serving 100g
Energy290 kcal (12%)362 kcal (14%)
Protein7 g (11%)8.75 g (14%)
Total Lipid (fat)4 g (5%)5 g (6%)
Carbohydrate, By Difference54 g (14%)67.5 g (18%)
Fiber, Total Dietary6 g (19%)7.5 g (24%)
Sugars, Total27 g (86%)33.75 g (108%)
Calcium, Ca30 mg (2%)38 mg (2%)
Iron, Fe1.8 mg (8%)2.25 mg (10%)
Sodium, Na286 mg (10%)358 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (8%)2.5 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Goji Berry 5-grain Grand-ola Bar with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in goji berry 5-grain grand-ola bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium