Gold Peak Almond Toffee Coffee Drink Bottle, 14 Fl Oz, Prepared - calories

Manufacturer The Coca-cola Company-0049000000016

Product Information and Ingredients

Gold Peak Almond Toffee Coffee Drink Bottle, 14 Fl Oz, Prepared is manufactured by The Coca-cola Company-0049000000016 with a suggested serving size of 14 fl oz (420 ml) and calories per serving. The nutritional value of a suggested serving of gold peak almond toffee coffee drink bottle, 14 fl oz, prepared includes 21 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 0 grams of dietary fiber, 53 grams of sugar and 4 grams of proteins.

The product's manufacturer code is GTIN: 00049000072761.

This product is high in sugars.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Sugars 890% of DV

A serving of 14 fl oz (420 ml) of gold peak almond toffee coffee drink bottle, 14 fl oz, prepared has 890% of the recommended daily intake of sugars.

Ingredient List

  • Ingredients: Coffee (water
  • Coffee)
  • Skim Milk
  • Sugar
  • Cream
  • Natural Flavors
  • Sodium Bicarbonate
  • Gellan Gum

Nutrition Facts

Serving Size 14 fl oz (420 ml)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 4g 26%
Saturated Fat 2.5g 53%
Trans Fat 0g
Cholesterol 21mg 29%
Sodium 0mg 0%
Total Carbohydrate 55g 77%
Dietary Fiber 0g 0%
Sugars 53g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 45% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 1g 6%
Saturated Fat 0.6g 13%
Trans Fat 0g
Cholesterol 5mg 7%
Sodium 36mg 6%
Total Carbohydrate 13.1g 18%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 11% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Gold Peak Almond Toffee Coffee Drink Bottle, 14 Fl Oz, Prepared Nutritional Value

Nutrient Suggested Serving 14 fl oz (420 ml) Standard Serving 100g
Protein3.99 g (33%)0.95 g (8%)
Total Lipid (fat)3.99 g (26%)0.95 g (6%)
Carbohydrate, By Difference55.02 g (77%)13.1 g (18%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total53 g (890%)12.62 g (212%)
Calcium, Ca139 mg (45%)33 mg (11%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K260 mg (23%)62 mg (6%)
Sodium, Na151 mg (26%)36 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.52 g (53%)0.6 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol21 mg (29%)5 mg (7%)
Caffeine76 mg (0%)18 mg (0%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium