Gourmet Cupcakes - 290 calories

Manufacturer Other

Product Information and Ingredients

Gourmet Cupcakes is manufactured by Other with a suggested serving size of 3 CUPCAKES (70 g) and 290 calories per serving. The nutritional value of a suggested serving of gourmet cupcakes includes 20 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 0 grams of dietary fiber, 33 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 770981051918.

This product is high in sugars.

Calories from fat: a total of 43.45% of the calories in the suggested servig of this product come from fat.

Sugars 92% of DV

A serving of 3 CUPCAKES (70 g) of gourmet cupcakes has 92% of the recommended daily intake of sugars.

Ingredient List

  • Icing Sugar
  • Sugar
  • Shortening (canola
  • Palm
  • Modified Palm And Palm Kernel Oil)
  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Soybean And Canola Oil
  • Egg
  • Water
  • Strawberries
  • Pineapple
  • Dextrose
  • Glucose
  • Modified Corn Starch
  • Whey Powder
  • Wheat Gluten
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate
  • Calcium Sulfate)
  • Citric Acid
  • Pectin
  • Corn Starch
  • Butter (cream
  • Salt)
  • Salt
  • Natural And Artificial Flavor
  • Color (caramel
  • Fd&c Red #40
  • Fd&c Blue #1)
  • Palm Kernel Oil
  • Soybean Lecithin
  • Diacetyl Tartaric Acid Esters Of Mono And Diglycerides
  • Calcium Carbonate
  • Sodium Citrate
  • Sodium Benzoate (preservative)
  • Arabic Gum
  • Carnauba Wax
  • Polysorbate 60
UPC Code: 770981051918
Gourmet Cupcakes UPC Bar Code UPC: 770981051918

Nutrition Facts

Serving Size 3 CUPCAKES (70 g)

Amount Per Serving
Calories 290 Calories from Fat 126
% Daily Value*
Total Fat 14g 15%
Saturated Fat 4.5g 16%
Trans Fat 0g
Cholesterol 20mg 5%
Sodium 0mg 0%
Total Carbohydrate 40g 9%
Dietary Fiber 0g 0%
Sugars 33g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 414 Calories from Fat 180
% Daily Value*
Total Fat 20g 22%
Saturated Fat 6.4g 23%
Trans Fat 0g
Cholesterol 29mg 7%
Sodium 243mg 7%
Total Carbohydrate 57.1g 13%
Dietary Fiber 0g 0%
Sugars 47g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Gourmet Cupcakes Nutritional Value

Nutrient Suggested Serving 3 CUPCAKES (70 g) Standard Serving 100g
Energy290 kcal (10%)414 kcal (14%)
Protein1 g (1%)1.43 g (2%)
Total Lipid (fat)14 g (15%)20 g (22%)
Carbohydrate, By Difference40 g (9%)57.14 g (13%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total33 g (92%)47.14 g (132%)
Calcium, Ca20 mg (1%)29 mg (2%)
Iron, Fe0.36 mg (1%)0.51 mg (2%)
Sodium, Na170 mg (5%)243 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4.5 g (16%)6.43 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (5%)29 mg (7%)

Calories Burn off Time

How long would it take to burn off Other Gourmet Cupcakes with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in gourmet cupcakes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium