Goya, Coconut Water With Pulp - 90 calories

Manufacturer Goya Foods, Inc.

Product Information and Ingredients

Goya, Coconut Water With Pulp is manufactured by Goya Foods, Inc. with a suggested serving size of 1 CAN (250 ml) and 90 calories per serving. The nutritional value of a suggested serving of goya, coconut water with pulp includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 041331027915.

This product is high in sugars.

Goya, Coconut Water With Pulp is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 150% of DV

A serving of 1 CAN (250 ml) of goya, coconut water with pulp has 150% of the recommended daily intake of sugars.

Ingredient List

    UPC Code: 041331027915
    Goya, Coconut Water With Pulp UPC Bar Code UPC: 041331027915

    Nutrition Facts

    Serving Size 1 CAN (250 ml)

    Amount Per Serving
    Calories 90 Calories from Fat 5
    % Daily Value*
    Total Fat 0.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 20g 17%
    Dietary Fiber 0g 0%
    Sugars 15g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 12% Iron 10%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Nutrition Facts

    Serving Size 100g (about 3.52 oz)

    Amount Per Serving
    Calories 36 Calories from Fat 2
    % Daily Value*
    Total Fat 0.2g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 36mg 4%
    Total Carbohydrate 8g 7%
    Dietary Fiber 0g 0%
    Sugars 6g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 5% Iron 4%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Goya, Coconut Water With Pulp Nutritional Value

    Nutrient Suggested Serving 1 CAN (250 ml) Standard Serving 100g
    Energy90 kcal (11%)36 kcal (5%)
    Protein0 g (0%)0 g (0%)
    Total Lipid (fat)0.5 g (2%)0.2 g (1%)
    Carbohydrate, By Difference20 g (17%)8 g (7%)
    Fiber, Total Dietary0 g (0%)0 g (0%)
    Sugars, Total15 g (150%)6 g (60%)
    Calcium, Ca60 mg (12%)24 mg (5%)
    Iron, Fe0.72 mg (10%)0.29 mg (4%)
    Sodium, Na90 mg (9%)36 mg (4%)
    Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
    Vitamin A, Iu0 IU (0%)0 IU (0%)
    Fatty Acids, Total Saturated0 g (0%)0 g (0%)
    Fatty Acids, Total Trans0 g (0%)0 g (0%)
    Cholesterol0 mg (0%)0 mg (0%)

    Calories Burn off Time

    How long would it take to burn off Goya Foods, Inc. Goya, Coconut Water With Pulp with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in goya, coconut water with pulp.

    Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

    Physical ActivityBurn Off Time
    Bicycling - 10 mph or less19 minutes
    Dancing16 minutes
    Golfing16 minutes
    Hiking15 minutes
    Light Gardening16 minutes
    Stretching30 minutes
    Walking - 3.5 mph20 minutes
    Weight Training - light workout25 minutes
    Aerobics11 minutes
    Basketball12 minutes
    Bicycling - 10 mph or more9 minutes
    Running - 5 mph9 minutes
    Swimming11 minutes
    Walking - 4.5 mph12 minutes
    Weight Training - vigorous workout12 minutes

    Footnotes

    Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
    The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

    Dietary Recommendations

    A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

    • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
    • A variety of whole fruits
    • Grains with at least half of which are whole grains
    • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
    • Protein foods, including seafood, lean meats and poultry, eggs and nuts
    • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium