Granola Ancient Grains, Coconut & Juinoa - 250 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Granola Ancient Grains, Coconut & Juinoa is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0.66 cup (54 g) and 250 calories per serving. The nutritional value of a suggested serving of granola ancient grains, coconut & juinoa includes 0 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 6 grams of dietary fiber, 12 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 078742081342.

Calories from fat: a total of 43.2% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Whole Grain Rolled Oats
  • Whole Grain Barley Flakes
  • Sugar
  • Grated Dried Coconut Flakes
  • Sunflower Oil
  • Cereal Crispies [corn
  • Rice
  • Sugar
  • Whole Grain Flour Blend (wheat
  • Ey
  • Barley)
  • Barley Malt
  • Cocoa Processed With Alkali
  • Salt]
  • Whole Grain Flour
  • Honey
  • Oligofructose,organic Dried Coconut Chips
  • Quinoa
  • Sea Salt
UPC Code: 078742081342
Granola Ancient Grains, Coconut & Juinoa UPC Bar Code UPC: 078742081342

Nutrition Facts

Serving Size 0.66 cup (54 g)

Amount Per Serving
Calories 250 Calories from Fat 108
% Daily Value*
Total Fat 12g 10%
Saturated Fat 5g 14%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 30g 5%
Dietary Fiber 6g 13%
Sugars 12g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 463 Calories from Fat 200
% Daily Value*
Total Fat 22.2g 18%
Saturated Fat 9.3g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 231mg 5%
Total Carbohydrate 55.6g 10%
Dietary Fiber 11.1g 24%
Sugars 22g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Granola Ancient Grains, Coconut & Juinoa Nutritional Value

Nutrient Suggested Serving 0.66 cup (54 g) Standard Serving 100g
Energy250 kcal (7%)463 kcal (13%)
Protein4 g (4%)7.41 g (8%)
Total Lipid (fat)12 g (10%)22.22 g (18%)
Carbohydrate, By Difference30 g (5%)55.56 g (10%)
Fiber, Total Dietary6 g (13%)11.1 g (24%)
Sugars, Total12 g (26%)22.22 g (48%)
Calcium, Ca20 mg (1%)37 mg (2%)
Iron, Fe1.44 mg (4%)2.67 mg (8%)
Sodium, Na125 mg (3%)231 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (14%)9.26 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Granola Ancient Grains, Coconut & Juinoa with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in granola ancient grains, coconut & juinoa.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium