Granola Bites - 130 calories

Manufacturer The Quaker Oats Company

Product Information and Ingredients

Granola Bites is manufactured by The Quaker Oats Company with a suggested serving size of 8 PIECES | ABOUT (32 g) and 130 calories per serving. The nutritional value of a suggested serving of granola bites includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 7 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 030000562772.

Calories from fat: a total of 31.15% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Whole Grain Rolled Oats
  • Invert Sugar
  • Brown Rice Crisp (whole Grain Brown Rice Flour
  • Sugar
  • Salt)
  • Granola (whole Grain Rolled Oats
  • Brown Sugar
  • Brown Rice Crisp [whole Grain Brown Rice Flour
  • Sugar
  • Salt]
  • Whole Grain Rolled Wheat
  • Soybean Oil
  • Whole Wheat Flour
  • Sodium Bicarbonate
  • Soy Lecithin
  • Nonfat Dry Milk)
  • Coconut Oil
  • Brown Sugar
  • Sunflower Oil
  • Corn Maltodextrin
  • Natural Flavor
  • Cinnamon
  • Salt
  • Soy Lecithin
  • Tocopherols (preservative)
  • Citric Acid
UPC Code: 030000562772
Granola Bites UPC Bar Code UPC: 030000562772

Nutrition Facts

Serving Size 8 PIECES | ABOUT (32 g)

Amount Per Serving
Calories 130 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 2%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 2%
Dietary Fiber 2g 3%
Sugars 7g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 406 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 7%
Saturated Fat 6.3g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 266mg 4%
Total Carbohydrate 68.8g 7%
Dietary Fiber 6.2g 8%
Sugars 22g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Granola Bites Nutritional Value

Nutrient Suggested Serving 8 PIECES | ABOUT (32 g) Standard Serving 100g
Energy130 kcal (2%)406 kcal (7%)
Protein2 g (1%)6.25 g (4%)
Total Lipid (fat)4.5 g (2%)14.06 g (7%)
Carbohydrate, By Difference22 g (2%)68.75 g (7%)
Fiber, Total Dietary2 g (3%)6.2 g (8%)
Sugars, Total7 g (9%)21.88 g (28%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (1%)2.25 mg (4%)
Sodium, Na85 mg (1%)266 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (3%)6.25 g (10%)
Fatty Acids, Total Monounsaturated1.5 g (0%)4.69 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)3.12 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Quaker Oats Company Granola Bites with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in granola bites.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium