Granulated Bouillon - 5 calories
Manufacturer Pure Food Company Inc.
Product Information and Ingredients
Granulated Bouillon is manufactured by Pure Food Company Inc. with a suggested serving size of 1 tsp (3.5 g) and 5 calories per serving. The nutritional value of a suggested serving of granulated bouillon includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.
The product's manufacturer code is UPC: 03362137.
This product is high in sodium.
Granulated Bouillon is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sodium 1% of DV
A serving of 1 tsp (3.5 g) of granulated bouillon has 1% of the recommended daily intake of sodium.
Ingredient List
- Salt
- Maltodextrin
- Flavor (hydrolyzed Corn Protein
- Salt)
- Contains 2% Or Less Of Natural Flavor (autolyzed Yeast Extract
- Salt
- Sugar
- Whey Powder [from Milk]
- Lactic Acid]
- Chicken Fat
- Disodium Inosinate And Disodium Guanylate
- Dehydrated Parsley
- Dehydrated Cooked Chicken (contains Natural Flavor)
- Silicon Dioxide (anticaking Agent)
- Onion Powder
- Spice
- Turmeric Extractive
- Garlic Powder
Nutrition Facts
Serving Size 1 tsp (3.5 g)
Amount Per Serving | ||
---|---|---|
Calories 5 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 143 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 24857mg | 36% | |
Total Carbohydrate 28.6g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 0g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Granulated Bouillon Nutritional Value
Nutrient | Suggested Serving 1 tsp (3.5 g) | Standard Serving 100g |
---|---|---|
Energy | 5 kcal (0%) | 143 kcal (0%) |
Protein | 0 g (0%) | 0 g (0%) |
Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
Carbohydrate, By Difference | 1 g (0%) | 28.57 g (0%) |
Sugars, Total | 0 g (0%) | 0 g (0%) |
Sodium, Na | 870 mg (1%) | 24857 mg (36%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Calories Burn off Time
How long would it take to burn off Pure Food Company Inc. Granulated Bouillon with 5 calories? A brisk walk for 1 minutes, jogging for 1 minutes, or hiking for 1 minutes will help your burn off the calories in granulated bouillon.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 1 minutes |
Dancing | 1 minutes |
Golfing | 1 minutes |
Hiking | 1 minutes |
Light Gardening | 1 minutes |
Stretching | 2 minutes |
Walking - 3.5 mph | 1 minutes |
Weight Training - light workout | 1 minutes |
Aerobics | 1 minutes |
Basketball | 1 minutes |
Bicycling - 10 mph or more | 1 minutes |
Running - 5 mph | 1 minutes |
Swimming | 1 minutes |
Walking - 4.5 mph | 1 minutes |
Weight Training - vigorous workout | 1 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium