Great American Beef Strip Steak 20-8 Ounce Steaks Per 10 Pound Catch Weight Master Case. Mechanically Tenderized With Solution, Unprepared - 311 calories

Manufacturer Skylark Meats Llc

Product Information and Ingredients

Great American Beef Strip Steak 20-8 Ounce Steaks Per 10 Pound Catch Weight Master Case. Mechanically Tenderized With Solution, Unprepared is manufactured by Skylark Meats Llc with a suggested serving size of 227 g (227 g) and 311 calories per serving. The nutritional value of a suggested serving of great american beef strip steak 20-8 ounce steaks per 10 pound catch weight master case. mechanically tenderized with solution, unprepared includes 125 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 44 grams of proteins.

The product's manufacturer code is GTIN: 90079041745082.

This product is a good source of protein but is high in sodium and cholesterol.

Calories from fat: a total of 34.76% of the calories in the suggested servig of this product come from fat.

Protein 196% of DV

A serving of 227 g (227 g) of great american beef strip steak 20-8 ounce steaks per 10 pound catch weight master case. mechanically tenderized with solution, unprepared has 196% of the recommended daily needs of protein.

Sodium 84% of DV

A serving of 227 g (227 g) of great american beef strip steak 20-8 ounce steaks per 10 pound catch weight master case. mechanically tenderized with solution, unprepared has 84% of the recommended daily intake of sodium.

Cholesterol 95% of DV

A serving of 227 g (227 g) of great american beef strip steak 20-8 ounce steaks per 10 pound catch weight master case. mechanically tenderized with solution, unprepared has 95% of the recommended daily intake of cholesterol.

Ingredient List

  • Enhanced With Up To A 12% Solution Of Water
  • Rice Starch
  • Salt
  • Less Than 2% Soybean Oil

Nutrition Facts

Serving Size 227 g (227 g)

Amount Per Serving
Calories 311 Calories from Fat 108
% Daily Value*
Total Fat 12g 42%
Saturated Fat 4.5g 51%
Trans Fat 0.5g
Cholesterol 125mg 95%
Sodium 0mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 44g
Vitamin A 0% Vitamin C 0%
Calcium 10% Iron 46%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 137 Calories from Fat 48
% Daily Value*
Total Fat 5.3g 18%
Saturated Fat 2g 22%
Trans Fat 0.22g
Cholesterol 55mg 42%
Sodium 392mg 37%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Great American Beef Strip Steak 20-8 Ounce Steaks Per 10 Pound Catch Weight Master Case. Mechanically Tenderized With Solution, Unprepared Nutritional Value

Nutrient Suggested Serving 227 g (227 g) Standard Serving 100g
Energy311 kcal (35%)137 kcal (16%)
Protein43.99 g (196%)19.38 g (86%)
Total Lipid (fat)12.01 g (42%)5.29 g (18%)
Carbohydrate, By Difference1 g (1%)0.44 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca59 mg (10%)26 mg (5%)
Iron, Fe3.61 mg (46%)1.59 mg (20%)
Sodium, Na890 mg (84%)392 mg (37%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4.5 g (51%)1.98 g (22%)
Fatty Acids, Total Trans0.5 g (6%)0.22 g (3%)
Cholesterol125 mg (95%)55 mg (42%)

Calories Burn off Time

How long would it take to burn off Skylark Meats Llc Great American Beef Strip Steak 20-8 Ounce Steaks Per 10 Pound Catch Weight Master Case. Mechanically Tenderized With Solution, Unprepared with 311 calories? A brisk walk for 68 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in great american beef strip steak 20-8 ounce steaks per 10 pound catch weight master case. mechanically tenderized with solution, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing57 minutes
Golfing57 minutes
Hiking52 minutes
Light Gardening57 minutes
Stretching104 minutes
Walking - 3.5 mph68 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball43 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming37 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout43 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium