Great Skott!, Signatures Sweet & Salty Pecan Halves - 170 calories

Manufacturer Ohio Baking Co Inc

Product Information and Ingredients

Great Skott!, Signatures Sweet & Salty Pecan Halves is manufactured by Ohio Baking Co Inc with a suggested serving size of 10 PIECES (30 g) and 170 calories per serving. The nutritional value of a suggested serving of great skott!, signatures sweet & salty pecan halves includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 074526705909.

This product is high in sugars.

Calories from fat: a total of 58.24% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 19% of DV

A serving of 10 PIECES (30 g) of great skott!, signatures sweet & salty pecan halves has 19% of the recommended daily intake of sugars.

Ingredient List

  • Pecans
  • Sugar
  • Praline Nut Seasoning (sugar
  • Dextrose
  • Salt
  • Molasses
  • Maltodextrin
  • Artificial Flavor
  • Guar Gum
  • Less Than 2% Silicon Dioxide)
  • Butter (cream
  • Natural Flavoring
  • Contains Milk)
  • Corn Syrup
  • Salt
UPC Code: 074526705909
Great Skott!, Signatures Sweet & Salty Pecan Halves UPC Bar Code UPC: 074526705909

Nutrition Facts

Serving Size 10 PIECES (30 g)

Amount Per Serving
Calories 170 Calories from Fat 99
% Daily Value*
Total Fat 11g 5%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 1g 1%
Sugars 16g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 567 Calories from Fat 330
% Daily Value*
Total Fat 36.7g 17%
Saturated Fat 3.3g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 6%
Total Carbohydrate 56.7g 6%
Dietary Fiber 3.3g 4%
Sugars 53g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Great Skott!, Signatures Sweet & Salty Pecan Halves Nutritional Value

Nutrient Suggested Serving 10 PIECES (30 g) Standard Serving 100g
Energy170 kcal (3%)567 kcal (9%)
Protein1 g (1%)3.33 g (2%)
Total Lipid (fat)11 g (5%)36.67 g (17%)
Carbohydrate, By Difference17 g (2%)56.67 g (6%)
Fiber, Total Dietary1 g (1%)3.3 g (4%)
Sugars, Total16 g (19%)53.33 g (64%)
Calcium, Ca20 mg (0%)67 mg (2%)
Iron, Fe0.36 mg (1%)1.2 mg (2%)
Sodium, Na150 mg (2%)500 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (2%)3.33 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Ohio Baking Co Inc Great Skott!, Signatures Sweet & Salty Pecan Halves with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in great skott!, signatures sweet & salty pecan halves.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium