Great Value, Cottage Cheese - 121 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Great Value, Cottage Cheese is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 5 ONZ (142 g) and 121 calories per serving. The nutritional value of a suggested serving of great value, cottage cheese includes 20 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 5 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 078742099675.

This product is a good source of protein .

Great Value, Cottage Cheese is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 45% of DV

A serving of 5 ONZ (142 g) of great value, cottage cheese has 45% of the recommended daily needs of protein.

Ingredient List

  • Cultured Nonfat Milk
  • Contains Less Than 2% Of: Cream
  • Salt
  • Natural And Artificial Flavors
  • Whey
  • Maltodextrin
  • Guar Gum
  • Citric Acid
  • Carrageenan
  • Mono- And Diglycerides
  • Locust Bean Gum
  • Vitamin A Palmitate
  • Carbon Dioxide (to Preserve Freshness)
  • Enzyme
UPC Code: 078742099675
Great Value, Cottage Cheese UPC Bar Code UPC: 078742099675

Nutrition Facts

Serving Size 5 ONZ (142 g)

Amount Per Serving
Calories 121 Calories from Fat 27
% Daily Value*
Total Fat 3g 7%
Saturated Fat 2g 14%
Trans Fat 0g
Cholesterol 20mg 9%
Sodium 0mg 0%
Total Carbohydrate 6g 3%
Dietary Fiber 0g 0%
Sugars 5g
Protein 16g
Vitamin A 9% Vitamin C 0%
Calcium 16% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 85 Calories from Fat 19
% Daily Value*
Total Fat 2.1g 5%
Saturated Fat 1.4g 10%
Trans Fat 0g
Cholesterol 14mg 7%
Sodium 324mg 19%
Total Carbohydrate 4.2g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 11g
Vitamin A 6% Vitamin C 0%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Great Value, Cottage Cheese Nutritional Value

Nutrient Suggested Serving 5 ONZ (142 g) Standard Serving 100g
Energy121 kcal (9%)85 kcal (6%)
Protein16 g (45%)11.27 g (31%)
Total Lipid (fat)3 g (7%)2.11 g (5%)
Carbohydrate, By Difference6.01 g (3%)4.23 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total5 g (28%)3.52 g (20%)
Calcium, Ca151 mg (16%)106 mg (12%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K190 mg (6%)134 mg (4%)
Sodium, Na460 mg (27%)324 mg (19%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (9%)211 IU (6%)
Fatty Acids, Total Saturated2 g (14%)1.41 g (10%)
Fatty Acids, Total Monounsaturated0.99 g (0%)0.7 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (9%)14 mg (7%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Great Value, Cottage Cheese with 121 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in great value, cottage cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout34 minutes
Aerobics15 minutes
Basketball17 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout17 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium