Great Value, Premium Pork And Bacon Pork Sausage - 270 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Great Value, Premium Pork And Bacon Pork Sausage is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 2 ONZ (56 g) and 270 calories per serving. The nutritional value of a suggested serving of great value, premium pork and bacon pork sausage includes 60 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 078742053493.

This product is high in fat and saturated fats.

Calories from fat: a total of 83.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 22% of DV

A serving of 2 ONZ (56 g) of great value, premium pork and bacon pork sausage has 22% of the recommended daily intake of fat.

Saturated Fats 25% of DV

A serving of 2 ONZ (56 g) of great value, premium pork and bacon pork sausage has 25% of the recommended daily intake of saturated fats.

Ingredient List

  • Pork
  • Bacon (cured With: Water
  • Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Water
  • Salt
  • Spices
  • Dextrose
  • Sodium Erythorbate
  • Sodium Nitrite
UPC Code: 078742053493
Great Value, Premium Pork And Bacon Pork Sausage UPC Bar Code UPC: 078742053493

Nutrition Facts

Serving Size 2 ONZ (56 g)

Amount Per Serving
Calories 270 Calories from Fat 225
% Daily Value*
Total Fat 25g 22%
Saturated Fat 9g 25%
Trans Fat 0g
Cholesterol 60mg 11%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 482 Calories from Fat 402
% Daily Value*
Total Fat 44.6g 38%
Saturated Fat 16.1g 45%
Trans Fat 0g
Cholesterol 107mg 20%
Sodium 1143mg 27%
Total Carbohydrate 1.8g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Great Value, Premium Pork And Bacon Pork Sausage Nutritional Value

Nutrient Suggested Serving 2 ONZ (56 g) Standard Serving 100g
Energy270 kcal (8%)482 kcal (14%)
Protein10 g (11%)17.86 g (20%)
Total Lipid (fat)25 g (22%)44.64 g (38%)
Carbohydrate, By Difference1 g (0%)1.79 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)0.64 mg (2%)
Potassium, K142 mg (2%)254 mg (3%)
Sodium, Na640 mg (15%)1143 mg (27%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated9 g (25%)16.07 g (45%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (11%)107 mg (20%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Great Value, Premium Pork And Bacon Pork Sausage with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in great value, premium pork and bacon pork sausage.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium