Greek Parfait Peach Yogurt - 180 calories

Manufacturer Aldi-benner Company

Product Information and Ingredients

Greek Parfait Peach Yogurt is manufactured by Aldi-benner Company with a suggested serving size of 1 CONTAINER (150 g) and 180 calories per serving. The nutritional value of a suggested serving of greek parfait peach yogurt includes 4 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 1.1 grams of dietary fiber, 17 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 041498238391.

This product is high in sugars.

Calories from fat: a total of 25% of the calories in the suggested servig of this product come from fat.

Sugars 102% of DV

A serving of 1 CONTAINER (150 g) of greek parfait peach yogurt has 102% of the recommended daily intake of sugars.

Ingredient List

  • Cultured Pasteurized Grade A Skim Milk
  • Peaches
  • Sugar
  • Water
  • Peach Flavor With Other Natural Flavors
  • Corn Starch
  • Annatto And Black Carrot Juice Concentrate For Color Toppings: Pistachios
  • Chocolate (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Soy Lecithin (an Emulsifier) And Vanilla)
  • Honey
  • Sea Salt
UPC Code: 041498238391
Greek Parfait Peach Yogurt UPC Bar Code UPC: 041498238391

Nutrition Facts

Serving Size 1 CONTAINER (150 g)

Amount Per Serving
Calories 180 Calories from Fat 45
% Daily Value*
Total Fat 5g 12%
Saturated Fat 2g 15%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 0mg 0%
Total Carbohydrate 22g 11%
Dietary Fiber 1.1g 7%
Sugars 17g
Protein 12g
Vitamin A 0% Vitamin C 23%
Calcium 23% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 120 Calories from Fat 30
% Daily Value*
Total Fat 3.3g 8%
Saturated Fat 1.3g 10%
Trans Fat 0g
Cholesterol 3mg 2%
Sodium 37mg 2%
Total Carbohydrate 14.7g 7%
Dietary Fiber 0.7g 4%
Sugars 11g
Protein 8g
Vitamin A 0% Vitamin C 15%
Calcium 15% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Greek Parfait Peach Yogurt Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (150 g) Standard Serving 100g
Energy180 kcal (14%)120 kcal (9%)
Protein12 g (35%)8 g (24%)
Total Lipid (fat)5 g (12%)3.33 g (8%)
Carbohydrate, By Difference22 g (11%)14.67 g (7%)
Fiber, Total Dietary1.1 g (7%)0.7 g (4%)
Sugars, Total17 g (102%)11.33 g (68%)
Calcium, Ca200 mg (23%)133 mg (15%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K210 mg (7%)140 mg (4%)
Sodium, Na56 mg (4%)37 mg (2%)
Vitamin C, Total Ascorbic Acid9 mg (23%)6 mg (15%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (15%)1.33 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol4 mg (2%)3 mg (2%)

Calories Burn off Time

How long would it take to burn off Aldi-benner Company Greek Parfait Peach Yogurt with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in greek parfait peach yogurt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium