Greek Yogurt Pie - 400 calories

Manufacturer Tasty Baking Company

Product Information and Ingredients

Greek Yogurt Pie is manufactured by Tasty Baking Company with a suggested serving size of 1 PIE (113 g) and 400 calories per serving. The nutritional value of a suggested serving of greek yogurt pie includes 5 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 3.1 grams of dietary fiber, 15 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 025600086780.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 54% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 42% of DV

A serving of 1 PIE (113 g) of greek yogurt pie has 42% of the recommended daily intake of fat.

Sugars 68% of DV

A serving of 1 PIE (113 g) of greek yogurt pie has 68% of the recommended daily intake of sugars.

Saturated Fats 51% of DV

A serving of 1 PIE (113 g) of greek yogurt pie has 51% of the recommended daily intake of saturated fats.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Vegetable Shortening (soybean Oil
  • Palm Oil
  • And Hydrogenated Cottonseed Oil)
  • Water
  • High Fructose Corn Syrup
  • Nonfat Milk
  • Sugar
  • Cream Cheese (pasteurized Milk And Cream
  • Cheese Culture
  • Salt
  • Stabilizers [xanthan And/or Carob Bean Gum And/or Guar Gum])
  • Strawberries
  • Modified Corn Starch
  • Contains 2% Or Less Of Each Of The Following: Greek Yogurt (cultured Skim Milk)
  • Salt
  • Cellulose Gum
  • Agar
  • Sodium Stearoyl Lactylate
  • Butter (made From Milk)
  • Xanthan Gum
  • Natural And Artificial Flavors (contains Milk)
  • Citric Acid
  • Titanium Dioxide (color)
  • Sodium Bicarbonate
  • Locust Bean Gum
  • Lactic Acid
  • Corn Syrup
  • Polysorbate 80
  • Fd&c Red #40 Lake
  • Caramel Color
  • Fd&c Blue #2 Lake
  • Soy Lecithin
  • Sorbic Acid And Potassium Sorbate (to Retard Spoilage)
UPC Code: 025600086780
Greek Yogurt Pie UPC Bar Code UPC: 025600086780

Nutrition Facts

Serving Size 1 PIE (113 g)

Amount Per Serving
Calories 400 Calories from Fat 216
% Daily Value*
Total Fat 24g 42%
Saturated Fat 9g 51%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 43g 16%
Dietary Fiber 3.1g 14%
Sugars 15g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 354 Calories from Fat 191
% Daily Value*
Total Fat 21.2g 37%
Saturated Fat 8g 45%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 451mg 21%
Total Carbohydrate 38.1g 14%
Dietary Fiber 2.7g 12%
Sugars 13g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Greek Yogurt Pie Nutritional Value

Nutrient Suggested Serving 1 PIE (113 g) Standard Serving 100g
Energy400 kcal (23%)354 kcal (20%)
Protein4 g (9%)3.54 g (8%)
Total Lipid (fat)24 g (42%)21.24 g (37%)
Carbohydrate, By Difference43 g (16%)38.05 g (14%)
Fiber, Total Dietary3.1 g (14%)2.7 g (12%)
Sugars, Total15 g (68%)13.27 g (60%)
Calcium, Ca60 mg (5%)53 mg (5%)
Iron, Fe1.8 mg (11%)1.59 mg (10%)
Sodium, Na510 mg (24%)451 mg (21%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated9 g (51%)7.96 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Tasty Baking Company Greek Yogurt Pie with 400 calories? A brisk walk for 87 minutes, jogging for 41 minutes, or hiking for 67 minutes will help your burn off the calories in greek yogurt pie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less83 minutes
Dancing73 minutes
Golfing73 minutes
Hiking67 minutes
Light Gardening73 minutes
Stretching133 minutes
Walking - 3.5 mph87 minutes
Weight Training - light workout111 minutes
Aerobics50 minutes
Basketball55 minutes
Bicycling - 10 mph or more41 minutes
Running - 5 mph41 minutes
Swimming47 minutes
Walking - 4.5 mph53 minutes
Weight Training - vigorous workout55 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium