Green Burritos - 340 calories

Manufacturer Other

Product Information and Ingredients

Green Burritos is manufactured by Other with a suggested serving size of 1 BURRITO (112 g) and 340 calories per serving. The nutritional value of a suggested serving of green burritos includes 15 mg of cholesterol, 0 mg of sodium, 52 grams of carbohydrates, 3 grams of dietary fiber, 0 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 075278056035.

Calories from fat: a total of 29.12% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Tortilla [bleached Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Vegetable Oil
  • Salt
  • Guar Gum
  • Baking Powder (corn Starch
  • Sodium Bicarbonate
  • Sodium Aluminum Sulfate
  • Monocalcium Phosphate)
  • L-cysteine (dough Conditioner)]
  • Water
  • Beef
  • Pinto Beans
  • Wheat Flour
  • Contains 2% Or Less Of Chili Sauce (tomatoes
  • Corn Syrup
  • Distilled Vinegar
  • Salt
  • Spices
  • Citric Acid)
  • Green Chilies (green Chilies
  • Citric Acid)
  • Rehydrated Green Bell Peppers
  • Textured Vegetable Protein Product (soy Flour
  • Caramel Color
  • Zinc Oxide
  • Niacinamide
  • Ferrous Sulfate
  • Copper Gluconate
  • Vitamin A Palmitate
  • Calcium Pantothenate
  • Thiamine Mononitrate
  • Pyridoxine Hydrochloride
  • Riboflavin
  • Cyanocobalamin)
  • Tomato Paste
  • Salt
  • Dehydrated Onion
  • Beef Type Flavor [hydrolyzed Soy Protein
  • Caramel Color
  • Flavorings (including Spice)
  • Autolyzed Yeast
  • Salt]
  • Natural Flavor
  • Spice
  • Sodium Alginate
UPC Code: 075278056035
Green Burritos UPC Bar Code UPC: 075278056035

Nutrition Facts

Serving Size 1 BURRITO (112 g)

Amount Per Serving
Calories 340 Calories from Fat 99
% Daily Value*
Total Fat 11g 19%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 15mg 6%
Sodium 0mg 0%
Total Carbohydrate 52g 19%
Dietary Fiber 3g 13%
Sugars 0g
Protein 10g
Vitamin A 2% Vitamin C 7%
Calcium 7% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 304 Calories from Fat 88
% Daily Value*
Total Fat 9.8g 17%
Saturated Fat 2.7g 15%
Trans Fat 0g
Cholesterol 13mg 5%
Sodium 429mg 20%
Total Carbohydrate 46.4g 17%
Dietary Fiber 2.7g 12%
Sugars 0g
Protein 9g
Vitamin A 2% Vitamin C 6%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Green Burritos Nutritional Value

Nutrient Suggested Serving 1 BURRITO (112 g) Standard Serving 100g
Energy340 kcal (19%)304 kcal (17%)
Protein10 g (22%)8.93 g (20%)
Total Lipid (fat)11 g (19%)9.82 g (17%)
Carbohydrate, By Difference52 g (19%)46.43 g (17%)
Fiber, Total Dietary3 g (13%)2.7 g (12%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca80 mg (7%)71 mg (6%)
Iron, Fe2.7 mg (17%)2.41 mg (15%)
Sodium, Na480 mg (22%)429 mg (20%)
Vitamin C, Total Ascorbic Acid3.6 mg (7%)3.2 mg (6%)
Vitamin A, Iu100 IU (2%)89 IU (2%)
Fatty Acids, Total Saturated3 g (17%)2.68 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (6%)13 mg (5%)

Calories Burn off Time

How long would it take to burn off Other Green Burritos with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in green burritos.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium