Green Tea With White Tea - 0 calories

Manufacturer Clarel Laboratories Inc

Product Information and Ingredients

Green Tea With White Tea is manufactured by Clarel Laboratories Inc with a suggested serving size of 1 TEA BAG (2 g) and 0 calories per serving. The nutritional value of a suggested serving of green tea with white tea includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 079734464365.

This product is a good source of vitamin c .

Green Tea With White Tea is a low fat food because it contains less than 3 grams of fat per suggested serving.

Vitamin C 2% of DV

A serving of 1 TEA BAG (2 g) of green tea with white tea has 2% of the recommended daily needs of vitamin c.

Ingredient List

  • Green Tea
  • White Tea
  • Natural Lemon And Orange Flavors With Other Natural Flavors (contains Soy Lecithin)
  • Rosehips
  • Ascorbic Acid (vitamin C)
  • Eleuthero
  • Alfalfa
  • Roasted Chicory
  • Rebiana (sweetener From Stevia) And Vitamin A Palmitate
UPC Code: 079734464365
Green Tea With White Tea UPC Bar Code UPC: 079734464365

Nutrition Facts

Serving Size 1 TEA BAG (2 g)

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 2%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 20% Vitamin C 100%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Green Tea With White Tea Nutritional Value

Nutrient Suggested Serving 1 TEA BAG (2 g) Standard Serving 100g
Energy0 kcal (0%)0 kcal (0%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid60 mg (2%)3000 mg (100%)
Vitamin A, Iu1000 IU (0%)50000 IU (20%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium