Greenfield Ice Cream Company, Ice Cream, Salted Caramel - 246 calories

Manufacturer Greenfield Ice Cream Llc

Product Information and Ingredients

Greenfield Ice Cream Company, Ice Cream, Salted Caramel is manufactured by Greenfield Ice Cream Llc with a suggested serving size of 4 ONZ (106 g) and 246 calories per serving. The nutritional value of a suggested serving of greenfield ice cream company, ice cream, salted caramel includes 110 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 22 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 855546004025.

This product is high in sugars, saturated fats and cholesterol.

Calories from fat: a total of 62.2% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 93% of DV

A serving of 4 ONZ (106 g) of greenfield ice cream company, ice cream, salted caramel has 93% of the recommended daily intake of sugars.

Saturated Fats 53% of DV

A serving of 4 ONZ (106 g) of greenfield ice cream company, ice cream, salted caramel has 53% of the recommended daily intake of saturated fats.

Cholesterol 39% of DV

A serving of 4 ONZ (106 g) of greenfield ice cream company, ice cream, salted caramel has 39% of the recommended daily intake of cholesterol.

Ingredient List

  • Hudson Valley Fresh Milk & Cream
  • Cane Sugar
  • Egg Yolks
  • Madagascar Bourbon Pure Vanilla Extract
  • Salt
UPC Code: 855546004025
Greenfield Ice Cream Company, Ice Cream, Salted Caramel UPC Bar Code UPC: 855546004025

Nutrition Facts

Serving Size 4 ONZ (106 g)

Amount Per Serving
Calories 246 Calories from Fat 153
% Daily Value*
Total Fat 17g 28%
Saturated Fat 10g 53%
Trans Fat 4g
Cholesterol 110mg 39%
Sodium 0mg 0%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 22g
Protein 3g
Vitamin A 15% Vitamin C 0%
Calcium 7% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 232 Calories from Fat 144
% Daily Value*
Total Fat 16g 26%
Saturated Fat 9.4g 50%
Trans Fat 3.77g
Cholesterol 104mg 37%
Sodium 122mg 5%
Total Carbohydrate 20.8g 7%
Dietary Fiber 0g 0%
Sugars 21g
Protein 3g
Vitamin A 14% Vitamin C 0%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Greenfield Ice Cream Company, Ice Cream, Salted Caramel Nutritional Value

Nutrient Suggested Serving 4 ONZ (106 g) Standard Serving 100g
Energy246 kcal (13%)232 kcal (12%)
Protein3 g (6%)2.83 g (6%)
Total Lipid (fat)17 g (28%)16.04 g (26%)
Carbohydrate, By Difference22 g (8%)20.75 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total22 g (93%)20.75 g (88%)
Calcium, Ca80 mg (7%)75 mg (6%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na129 mg (6%)122 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu700 IU (15%)660 IU (14%)
Fatty Acids, Total Saturated10 g (53%)9.43 g (50%)
Fatty Acids, Total Trans4 g (21%)3.77 g (20%)
Cholesterol110 mg (39%)104 mg (37%)

Calories Burn off Time

How long would it take to burn off Greenfield Ice Cream Llc Greenfield Ice Cream Company, Ice Cream, Salted Caramel with 246 calories? A brisk walk for 53 minutes, jogging for 25 minutes, or hiking for 41 minutes will help your burn off the calories in greenfield ice cream company, ice cream, salted caramel.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less51 minutes
Dancing45 minutes
Golfing45 minutes
Hiking41 minutes
Light Gardening45 minutes
Stretching82 minutes
Walking - 3.5 mph53 minutes
Weight Training - light workout68 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more25 minutes
Running - 5 mph25 minutes
Swimming29 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium