Haetae, Korean Traditional Roll Cookies, Seaweed - 152 calories

Manufacturer Haitai, Inc.

Product Information and Ingredients

Haetae, Korean Traditional Roll Cookies, Seaweed is manufactured by Haitai, Inc. with a suggested serving size of 1.4 ONZ (42 g) and 152 calories per serving. The nutritional value of a suggested serving of haetae, korean traditional roll cookies, seaweed includes 3 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 0 grams of dietary fiber, 13 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 020914814661.

This product is high in sugars.

Haetae, Korean Traditional Roll Cookies, Seaweed is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 22% of DV

A serving of 1.4 ONZ (42 g) of haetae, korean traditional roll cookies, seaweed has 22% of the recommended daily intake of sugars.

Ingredient List

  • Wheat Flour
  • Sugar
  • Vegetable Oil
  • Salt
  • Laver
  • Glucose

Nutrition Facts

Serving Size 1.4 ONZ (42 g)

Amount Per Serving
Calories 152 Calories from Fat 4
% Daily Value*
Total Fat 0.4g 0%
Saturated Fat 0.4g 1%
Trans Fat 0g
Cholesterol 3mg 0%
Sodium 0mg 0%
Total Carbohydrate 35g 5%
Dietary Fiber 0g 0%
Sugars 13g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 362 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 7mg 1%
Sodium 36mg 1%
Total Carbohydrate 83.3g 12%
Dietary Fiber 0g 0%
Sugars 31g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Haetae, Korean Traditional Roll Cookies, Seaweed Nutritional Value

Nutrient Suggested Serving 1.4 ONZ (42 g) Standard Serving 100g
Energy152 kcal (3%)362 kcal (8%)
Protein3 g (2%)7.14 g (6%)
Total Lipid (fat)0.4 g (0%)0.95 g (1%)
Carbohydrate, By Difference35 g (5%)83.33 g (12%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total13 g (22%)30.95 g (52%)
Calcium, Ca10 mg (0%)24 mg (1%)
Iron, Fe0.36 mg (1%)0.86 mg (2%)
Sodium, Na15 mg (0%)36 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.4 g (1%)0.95 g (2%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol3 mg (0%)7 mg (1%)

Calories Burn off Time

How long would it take to burn off Haitai, Inc. Haetae, Korean Traditional Roll Cookies, Seaweed with 152 calories? A brisk walk for 33 minutes, jogging for 16 minutes, or hiking for 25 minutes will help your burn off the calories in haetae, korean traditional roll cookies, seaweed.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less32 minutes
Dancing28 minutes
Golfing28 minutes
Hiking25 minutes
Light Gardening28 minutes
Stretching51 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium