Halls Kids Lollipops Orange 1x10 Pc, Unprepared - calories

Manufacturer Mondelez Int. Us (0074819091009)

Product Information and Ingredients

Halls Kids Lollipops Orange 1x10 Pc, Unprepared is manufactured by Mondelez Int. Us (0074819091009) with a suggested serving size of 1 Pop (6 g) and calories per serving. The nutritional value of a suggested serving of halls kids lollipops orange 1x10 pc, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 0 grams of proteins.

The product's manufacturer code is GTIN: 00312546003033.

This product is a good source of vitamin c .

Halls Kids Lollipops Orange 1x10 Pc, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Vitamin C 6% of DV

A serving of 1 Pop (6 g) of halls kids lollipops orange 1x10 pc, unprepared has 6% of the recommended daily needs of vitamin c.

Ingredient List

  • Ingredients: Sugar
  • Glucose Syrup
  • Water
  • Sodium Ascorbate
  • Citric Acid
  • Ascorbic Acid
  • Natural Flavor
  • Annatto Extract (color)
  • Soy Lecithin

Nutrition Facts

Serving Size 1 Pop (6 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 0%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g
Vitamin A 0% Vitamin C 6%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 167mg 0%
Total Carbohydrate 100g 2%
Dietary Fiber 0g 0%
Sugars 67g
Protein 0g
Vitamin A 0% Vitamin C 100%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Halls Kids Lollipops Orange 1x10 Pc, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Pop (6 g) Standard Serving 100g
Carbohydrate, By Difference6 g (0%)100 g (2%)
Sugars, Total4 g (1%)66.67 g (16%)
Sodium, Na10 mg (0%)167 mg (0%)
Vitamin C, Total Ascorbic Acid60 mg (6%)1000 mg (100%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium