Ham, Bnls Blk Forest 2pc, Prepared - 90 calories

Manufacturer Smithfield Foods Inc.

Product Information and Ingredients

Ham, Bnls Blk Forest 2pc, Prepared is manufactured by Smithfield Foods Inc. with a suggested serving size of 3 ounces (84 g) and 90 calories per serving. The nutritional value of a suggested serving of ham, bnls blk forest 2pc, prepared includes 35 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 11 grams of proteins.

The product's manufacturer code is GTIN: 90070800139500.

This product is high in sodium.

Calories from fat: a total of 40% of the calories in the suggested servig of this product come from fat.

Sodium 33% of DV

A serving of 3 ounces (84 g) of ham, bnls blk forest 2pc, prepared has 33% of the recommended daily intake of sodium.

Ingredient List

  • Water
  • Contains 2% Or Less Of: Potassium Lactate
  • Sodium Diacetate
  • Salt
  • Sugar
  • Brown Sugar
  • Dextrose
  • Honey
  • Sodium Phosphates
  • Sodium Erythorbate
  • Sodium Nitrite

Nutrition Facts

Serving Size 3 ounces (84 g)

Amount Per Serving
Calories 90 Calories from Fat 36
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 35mg 10%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 107 Calories from Fat 43
% Daily Value*
Total Fat 4.8g 6%
Saturated Fat 2.4g 10%
Trans Fat 0g
Cholesterol 42mg 12%
Sodium 1131mg 40%
Total Carbohydrate 2.4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Ham, Bnls Blk Forest 2pc, Prepared Nutritional Value

Nutrient Suggested Serving 3 ounces (84 g) Standard Serving 100g
Energy90 kcal (4%)107 kcal (4%)
Protein11 g (18%)13.1 g (22%)
Total Lipid (fat)4 g (5%)4.76 g (6%)
Carbohydrate, By Difference2 g (1%)2.38 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe0.72 mg (3%)0.86 mg (4%)
Sodium, Na950 mg (33%)1131 mg (40%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (8%)2.38 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (10%)42 mg (12%)

Calories Burn off Time

How long would it take to burn off Smithfield Foods Inc. Ham, Bnls Blk Forest 2pc, Prepared with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in ham, bnls blk forest 2pc, prepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium