Handmade Belgian Chocolate - 150 calories

Manufacturer Walgreens Co.

Product Information and Ingredients

Handmade Belgian Chocolate is manufactured by Walgreens Co. with a suggested serving size of 1.34 ONZ (38 g) and 150 calories per serving. The nutritional value of a suggested serving of handmade belgian chocolate includes 10 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 0 grams of dietary fiber, 27 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 049022815995.

This product is high in sugars.

Calories from fat: a total of 24% of the calories in the suggested servig of this product come from fat.

Sugars 41% of DV

A serving of 1.34 ONZ (38 g) of handmade belgian chocolate has 41% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Cream
  • Butter
  • Chocolate
  • Corn Syrup
  • Cocoa
  • Potassium Sorbate (preservative)
  • Salt
  • Vanilla
  • Soy Lecithin (emulsifier)
UPC Code: 049022815995
Handmade Belgian Chocolate UPC Bar Code UPC: 049022815995

Nutrition Facts

Serving Size 1.34 ONZ (38 g)

Amount Per Serving
Calories 150 Calories from Fat 36
% Daily Value*
Total Fat 4g 2%
Saturated Fat 2.5g 5%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 29g 4%
Dietary Fiber 0g 0%
Sugars 27g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 395 Calories from Fat 95
% Daily Value*
Total Fat 10.5g 6%
Saturated Fat 6.6g 13%
Trans Fat 0g
Cholesterol 26mg 3%
Sodium 105mg 2%
Total Carbohydrate 76.3g 10%
Dietary Fiber 0g 0%
Sugars 71g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Handmade Belgian Chocolate Nutritional Value

Nutrient Suggested Serving 1.34 ONZ (38 g) Standard Serving 100g
Energy150 kcal (3%)395 kcal (8%)
Protein1 g (1%)2.63 g (2%)
Total Lipid (fat)4 g (2%)10.53 g (6%)
Carbohydrate, By Difference29 g (4%)76.32 g (10%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total27 g (41%)71.05 g (108%)
Calcium, Ca10 mg (0%)26 mg (1%)
Iron, Fe0.36 mg (1%)0.95 mg (2%)
Sodium, Na40 mg (1%)105 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)263 IU (2%)
Fatty Acids, Total Saturated2.5 g (5%)6.58 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)26 mg (3%)

Calories Burn off Time

How long would it take to burn off Walgreens Co. Handmade Belgian Chocolate with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in handmade belgian chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium