Handmade Italian Cookies - 90 calories

Manufacturer Other

Product Information and Ingredients

Handmade Italian Cookies is manufactured by Other with a suggested serving size of 1 ONZ (28 g) and 90 calories per serving. The nutritional value of a suggested serving of handmade italian cookies includes 15 mg of cholesterol, 0 mg of sodium, 12 grams of carbohydrates, 0 grams of dietary fiber, 5 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 892886000225.

Calories from fat: a total of 35% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • All-purpose Wheat Flour (niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Evaporated Organic Cane Juice (sugar)
  • Unsalted Butter (pasteurized Cream)
  • Whole Natural Almonds
  • Whole Cage Free Egg
  • Whole Milk
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Whole Blanched Hazelnuts
  • Whole Ground Anise Seeds
  • Semi-sweet Chocolate Chips (sugar
  • Unsweetened Chocolate
  • Cocoa Butter
  • Soy Lecithin
  • Vanilla)
  • Cocoa Powder (alkali)
  • Natural Orange
  • Lemon
  • Almond And Vanilla Extracts
  • Icing Sugar (dextrose Corn Starch
  • Vegetable Shortening
  • Titanium Dioxide)
  • Lemon Icing (pure Cane Powdered Sugar (sugar
  • Corn Starch)
  • Water
  • Natural Lemon Extract)
  • Salt
UPC Code: 892886000225
Handmade Italian Cookies UPC Bar Code UPC: 892886000225

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 90 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 2%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 15mg 1%
Sodium 0mg 0%
Total Carbohydrate 12g 1%
Dietary Fiber 0g 0%
Sugars 5g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 321 Calories from Fat 113
% Daily Value*
Total Fat 12.5g 5%
Saturated Fat 7.1g 10%
Trans Fat 0g
Cholesterol 54mg 5%
Sodium 143mg 2%
Total Carbohydrate 42.9g 4%
Dietary Fiber 0g 0%
Sugars 18g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Handmade Italian Cookies Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy90 kcal (1%)321 kcal (4%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)3.5 g (2%)12.5 g (5%)
Carbohydrate, By Difference12 g (1%)42.86 g (4%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total5 g (6%)17.86 g (20%)
Calcium, Ca40 mg (1%)143 mg (3%)
Iron, Fe0.72 mg (1%)2.57 mg (4%)
Sodium, Na40 mg (0%)143 mg (2%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (3%)7.14 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (1%)54 mg (5%)

Calories Burn off Time

How long would it take to burn off Other Handmade Italian Cookies with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in handmade italian cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium