Happy Hour Juicing Cup, Fruit And Veggie Blend - 151 calories

Manufacturer Taylor Fresh Foods, Inc.

Product Information and Ingredients

Happy Hour Juicing Cup, Fruit And Veggie Blend is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 1 CONTAINER (369 g) and 151 calories per serving. The nutritional value of a suggested serving of happy hour juicing cup, fruit and veggie blend includes 0 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 8.1 grams of dietary fiber, 26 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 030223048954.

This product is a good source of fiber, vitamin c and vitamin a but is high in sugars.

Happy Hour Juicing Cup, Fruit And Veggie Blend is a low fat food because it contains less than 3 grams of fat per suggested serving.

Fiber 120% of DV

A serving of 1 CONTAINER (369 g) of happy hour juicing cup, fruit and veggie blend has 120% of the recommended daily needs of fiber.

Sugars 384% of DV

A serving of 1 CONTAINER (369 g) of happy hour juicing cup, fruit and veggie blend has 384% of the recommended daily intake of sugars.

Vitamin C 1366% of DV

A serving of 1 CONTAINER (369 g) of happy hour juicing cup, fruit and veggie blend has 1366% of the recommended daily needs of vitamin c.

Vitamin A 258% of DV

A serving of 1 CONTAINER (369 g) of happy hour juicing cup, fruit and veggie blend has 258% of the recommended daily needs of vitamin a.

Ingredient List

  • Orange
  • Celery
  • Apples (apples And Calcium Ascorbate [vitamin C Calcium Salt])
  • Grapes
  • Lemon
  • Baby Spinach
UPC Code: 030223048954
Happy Hour Juicing Cup, Fruit And Veggie Blend UPC Bar Code UPC: 030223048954

Nutrition Facts

Serving Size 1 CONTAINER (369 g)

Amount Per Serving
Calories 151 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 38g 47%
Dietary Fiber 8.1g 120%
Sugars 26g
Protein 3g
Vitamin A 258% Vitamin C 1366%
Calcium 43% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 41 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 24mg 4%
Total Carbohydrate 10.3g 13%
Dietary Fiber 2.2g 32%
Sugars 7g
Protein 1g
Vitamin A 70% Vitamin C 370%
Calcium 12% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Happy Hour Juicing Cup, Fruit And Veggie Blend Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (369 g) Standard Serving 100g
Energy151 kcal (28%)41 kcal (8%)
Protein2.99 g (22%)0.81 g (6%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference38.01 g (47%)10.3 g (13%)
Fiber, Total Dietary8.1 g (120%)2.2 g (32%)
Sugars, Total26.01 g (384%)7.05 g (104%)
Calcium, Ca151 mg (43%)41 mg (12%)
Iron, Fe1.44 mg (30%)0.39 mg (8%)
Sodium, Na89 mg (14%)24 mg (4%)
Vitamin C, Total Ascorbic Acid222.1 mg (1366%)60.2 mg (370%)
Vitamin A, Iu3502 IU (258%)949 IU (70%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Taylor Fresh Foods, Inc. Happy Hour Juicing Cup, Fruit And Veggie Blend with 151 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in happy hour juicing cup, fruit and veggie blend.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium