Harmons, Gran Mariner Pecans - 251 calories

Manufacturer Harmons Inc

Product Information and Ingredients

Harmons, Gran Mariner Pecans is manufactured by Harmons Inc with a suggested serving size of 40 GRM (40 g) and 251 calories per serving. The nutritional value of a suggested serving of harmons, gran mariner pecans includes 5 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 15 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 019646002514.

This product is high in sugars and saturated fats.

Calories from fat: a total of 68.13% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 24% of DV

A serving of 40 GRM (40 g) of harmons, gran mariner pecans has 24% of the recommended daily intake of sugars.

Saturated Fats 14% of DV

A serving of 40 GRM (40 g) of harmons, gran mariner pecans has 14% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk Chocolate: Sugar
  • Whole Milk
  • Cocoa Butter
  • Chocolate Liquor
  • Soy Lecithin (an Emulsifier)
  • And Vanillan (an Artificial Flavoring)
  • Roasted Salted Pecans: (pecans
  • Peanut And Vegetable Oil
  • (soybean))
  • Powdered Sugar (sugar
  • Corn Starch)
  • Natural Flavor
  • Confections Glaze
UPC Code: 019646002514
Harmons, Gran Mariner Pecans UPC Bar Code UPC: 019646002514

Nutrition Facts

Serving Size 40 GRM (40 g)

Amount Per Serving
Calories 251 Calories from Fat 171
% Daily Value*
Total Fat 19g 12%
Saturated Fat 7g 14%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 1g 2%
Sugars 15g
Protein 3g
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 628 Calories from Fat 428
% Daily Value*
Total Fat 47.5g 29%
Saturated Fat 17.5g 35%
Trans Fat 0g
Cholesterol 12mg 2%
Sodium 300mg 5%
Total Carbohydrate 42.5g 6%
Dietary Fiber 2.5g 4%
Sugars 38g
Protein 8g
Vitamin A 2% Vitamin C 2%
Calcium 5% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Harmons, Gran Mariner Pecans Nutritional Value

Nutrient Suggested Serving 40 GRM (40 g) Standard Serving 100g
Energy251 kcal (5%)628 kcal (13%)
Protein3 g (2%)7.5 g (6%)
Total Lipid (fat)19 g (12%)47.5 g (29%)
Carbohydrate, By Difference17 g (2%)42.5 g (6%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total15 g (24%)37.5 g (60%)
Calcium, Ca60 mg (2%)150 mg (5%)
Iron, Fe0.72 mg (2%)1.8 mg (4%)
Sodium, Na120 mg (2%)300 mg (5%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)3 mg (2%)
Vitamin A, Iu100 IU (1%)250 IU (2%)
Fatty Acids, Total Saturated7 g (14%)17.5 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)12 mg (2%)

Calories Burn off Time

How long would it take to burn off Harmons Inc Harmons, Gran Mariner Pecans with 251 calories? A brisk walk for 55 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in harmons, gran mariner pecans.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing46 minutes
Golfing46 minutes
Hiking42 minutes
Light Gardening46 minutes
Stretching84 minutes
Walking - 3.5 mph55 minutes
Weight Training - light workout70 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming30 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium