Harmons, Walnut Haves And Pieces - 357 calories

Manufacturer Harmons Inc

Product Information and Ingredients

Harmons, Walnut Haves And Pieces is manufactured by Harmons Inc with a suggested serving size of 50 GRM (50 g) and 357 calories per serving. The nutritional value of a suggested serving of harmons, walnut haves and pieces includes 0 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 4 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 019646001340.

This product is high in fat.

Calories from fat: a total of 83.19% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 25% of DV

A serving of 50 GRM (50 g) of harmons, walnut haves and pieces has 25% of the recommended daily intake of fat.

Ingredient List

  • Walnuts
UPC Code: 019646001340
Harmons, Walnut Haves And Pieces UPC Bar Code UPC: 019646001340

Nutrition Facts

Serving Size 50 GRM (50 g)

Amount Per Serving
Calories 357 Calories from Fat 297
% Daily Value*
Total Fat 33g 25%
Saturated Fat 3g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7g 1%
Dietary Fiber 4g 8%
Sugars 2g
Protein 8g
Vitamin A 0% Vitamin C 1%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 714 Calories from Fat 594
% Daily Value*
Total Fat 66g 51%
Saturated Fat 6g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14g 2%
Dietary Fiber 8g 16%
Sugars 4g
Protein 16g
Vitamin A 0% Vitamin C 1%
Calcium 4% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Harmons, Walnut Haves And Pieces Nutritional Value

Nutrient Suggested Serving 50 GRM (50 g) Standard Serving 100g
Energy357 kcal (9%)714 kcal (18%)
Protein8 g (8%)16 g (16%)
Total Lipid (fat)33 g (25%)66 g (51%)
Carbohydrate, By Difference7 g (1%)14 g (2%)
Fiber, Total Dietary4 g (8%)8 g (16%)
Sugars, Total2 g (4%)4 g (8%)
Calcium, Ca50 mg (2%)100 mg (4%)
Iron, Fe1.44 mg (4%)2.88 mg (8%)
Vitamin C, Total Ascorbic Acid0.6 mg (1%)1.2 mg (1%)
Fatty Acids, Total Saturated3 g (8%)6 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Harmons Inc Harmons, Walnut Haves And Pieces with 357 calories? A brisk walk for 78 minutes, jogging for 36 minutes, or hiking for 60 minutes will help your burn off the calories in harmons, walnut haves and pieces.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less74 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching119 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout99 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium