Harris Teeter, Quick N ' Cheesy - 230 calories

Manufacturer Harris-teeter Inc.

Product Information and Ingredients

Harris Teeter, Quick N ' Cheesy is manufactured by Harris-teeter Inc. with a suggested serving size of 1 POUCH (61 g) and 230 calories per serving. The nutritional value of a suggested serving of harris teeter, quick n ' cheesy includes 5 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 1 grams of dietary fiber, 5 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 072036310583.

Calories from fat: a total of 13.7% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Ingredients: Enriched Macaroni Product [durum Flour
  • Wheat Flour
  • Salt
  • Glycerol Monostearate
  • Niacin
  • Iron [ferrous Sulfate]
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Maltodextrin
  • Whey
  • Corn Syrup
  • Palm Oil
  • Modified Corn Starch
  • Nonfat Milk
  • Granular And Cheddar Cheese (milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Salt
  • Sodium Phosphate
  • Sodium Tripolyphosphate
  • Dipotassium Phospate
  • Preservative [citric Acid
  • Tbhq)
  • Emulsifier(monoglycerides)
  • Lactic Acid
  • Color (yellow Lake 5
  • Yellow 6 Lake)
  • Guar Gum
  • Sodium Silicoaluminate
UPC Code: 072036310583
Harris Teeter, Quick N ' Cheesy UPC Bar Code UPC: 072036310583

Nutrition Facts

Serving Size 1 POUCH (61 g)

Amount Per Serving
Calories 230 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 3%
Saturated Fat 1.5g 5%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 43g 9%
Dietary Fiber 1g 2%
Sugars 5g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 377 Calories from Fat 52
% Daily Value*
Total Fat 5.7g 5%
Saturated Fat 2.5g 8%
Trans Fat 0g
Cholesterol 8mg 2%
Sodium 984mg 25%
Total Carbohydrate 70.5g 14%
Dietary Fiber 1.6g 4%
Sugars 8g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Harris Teeter, Quick N ' Cheesy Nutritional Value

Nutrient Suggested Serving 1 POUCH (61 g) Standard Serving 100g
Energy230 kcal (7%)377 kcal (12%)
Protein7 g (8%)11.48 g (14%)
Total Lipid (fat)3.5 g (3%)5.74 g (5%)
Carbohydrate, By Difference43 g (9%)70.49 g (14%)
Fiber, Total Dietary1 g (2%)1.6 g (4%)
Sugars, Total5 g (12%)8.2 g (20%)
Calcium, Ca60 mg (3%)98 mg (5%)
Iron, Fe1.44 mg (5%)2.36 mg (8%)
Sodium, Na600 mg (15%)984 mg (25%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (5%)2.46 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)8 mg (2%)

Calories Burn off Time

How long would it take to burn off Harris-teeter Inc. Harris Teeter, Quick N ' Cheesy with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in harris teeter, quick n ' cheesy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium